President of NEW ENGLAND RESTAURANT BROKERS for 26 years.Recognized regionally and nationally and a published author for the food & liquor industry.Earned a B.S. and M.B.A. graduate degree at Suffolk University in Boston. |
| Location |
Asking Price |
Revenue |
Cash Flow |
| FAMOUS HOT DOG & ICE CREAM...NO. SHR. WATERFRONT |
Massachusetts |
$40,000 |
-- |
-- |
| FAST FOOD TAKE-OUT ON THE SOUTH SHORE |
Massachusetts > south shore-WEYMOUTH |
$50,000 |
-- |
-- |
| $100K/wk RARE RESTAURANT OPPORTUNITY |
Massachusetts > South of Boston |
$3,200,000 |
$5,000,000 |
-- |
| $50K/WK MAJOR RESTAURANT, FUNCTION FACILITY…STRONG... |
Massachusetts > South Of Boston |
$2,500,000 |
$2,500,000 |
$475,000 |
| EVERETT-$13K/WK PUB-NIGHTCLUB |
Massachusetts |
$350,000 |
-- |
-- |
| $20K/ wk. RESTAURANT, LOUNGE, with INCOME REAL EST... |
Massachusetts > Quincy |
$290,000 |
$1,300,000 |
$275,000 |
| HI-VOLUME WATERFRONT SEAFOOD REST.-SO. OF BOSTON |
Massachusetts > PLYMOUTH-CAPE |
$375,000 |
$1,750,000 |
-- |
| RESTAURANT SPACE AVAILABLE IN 8 NEW SHOPPING CTRS. |
Massachusetts > NORTH , SOUTH AND WEST OF BOSTON. |
|
-- |
-- |
|
|
