#1 Sub Franchise Chicago South Suburb-High Volume Oasis Location! (ID: 1082334)

Business Description

Undisputed leader in the fast, healthy food category. Easy-to-
prepare sandwiches & salads made-to-order using freshly
baked breads, select sauces and a variety of delicious
toppings. Many new opportunities to further increase sales:
now serving the fresh fit breakfast, expanded toasted & hot
sandwiches, plus catering with piled-high sandwich platters &
giant subs. Simple operation. Tuscan II small remodel due
this year. Sales up year over year!

Prime Retail Space in the busy oasis on I-294. Other popular
tenants include Auntie Annie�s, McDonalds, Panda Express
&
Starbucks. Boasts free WiFi access. Sandwich Exclusive in
the lease. Captive audience!

About the Business

Year Established: 2006
Number of Employees: 1 Full & 8 Part

Facilities: Leased space- rent $12,060/mth which includes CAM, insurance & taxes. Current lease expires in 2019 with one 5yr option to renew. No increase in rent year to year. Average electric bill only $700/mth! Square Ft: 800. Seating: Food court. Days/Hrs of Operation: Daily 7a- Midnight.

Market Outlook/Competition: First store opened in 1965 and began franchising in 1974. Such a great franchise, that over 70% of new franchise opportunities are purchased by existing franchisees. Currently, over 36,000 restaurants in 98 countries. Plus they have over 8,000 non-traditional restaurants due to the simplicity of its operation that gives it the ability to fit into spaces that their competitors cannot. World�s largest restaurant chain and one of the most recognized brands. Ranked #1 Franchise, as well as, #1 Global Franchise Opportunity 2010 Entrepreneur Mag in its annual Top 500 Franchise Rankings. 17th time in the past 23 yrs they have been recognized with this top honor! For the 3rd consecutive yr, received top billing in three categories - Healthy Options, Most Popular & Top Service - 2011 Zagat Fast-Food Survey. Received 1st ever A in Eat This, Not That! Restaurant Report Card. Named 2011 recipient of Menu Masters award by Nation s Restaurant News mag in Healthful Innovations category.

About the Sale

Reason For Selling: Moving out of state.

Training/Support: Two week training course at corporate headquarters in Connecticut which involves classroom, as well as, hands-on experience at a local store. In addition to ongoing world-class support for advertising, purchasing and product development.

Cash Flow Comments: EBITDA: $93,000

Seller Financing: No

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