Italian Restaurant

| Asking Price: | $150,000 | Inventory: | $3,500 ++ |
| Gross Revenue: | $500,000 | Real Estate: | n/a |
| Cash Flow: | $72,000 | FF&E: | $75,000 ++ |
| ++ included in the asking price ** not included in the asking price | |||
Highly visible restaurant located on a busy suburban street offering a comfortable dining experience.
• Established 13 years ago by current owner.
• Restaurant includes a full bar.
• Fully equipped 900 sq. ft kitchen.
• All equipment is in excellent condition.
• Seats 75.
• Loyal customer base.
• Extensive lunch and dinner menus.
• Open Monday – Friday from 11:00 AM to 9:30 PM, Saturday from 4:00 PM to 10:00 PM. Closed Sunday.
• Provide catering and private parties during off hours.
• Established 13 years ago by current owner.
• Restaurant includes a full bar.
• Fully equipped 900 sq. ft kitchen.
• All equipment is in excellent condition.
• Seats 75.
• Loyal customer base.
• Extensive lunch and dinner menus.
• Open Monday – Friday from 11:00 AM to 9:30 PM, Saturday from 4:00 PM to 10:00 PM. Closed Sunday.
• Provide catering and private parties during off hours.
About the Business
Year Established:1995
Employees:4 full time - 10 part time
Facilities:3,000 sq. ft. restaruant
Market Outlook and Competition:This is an excellent opportunity for an owner-chef looking to grow their own business.
About the Sale
Reason For Selling:Other interests.
Seller Financing:Owner will consider some financing for a qualified buyer.
KEYWORDS: restaurant, bar, Italian restaurant
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