Italian Restaurant
| Asking Price: | $135,000 | Inventory: | $1,500 ++ |
| Gross Revenue: | Not Disclosed (comments below) | Real Estate: | n/a |
| Cash Flow: | Not Disclosed (comments below) | FF&E: | $100,000 ++ |
| ++ included in the asking price ** not included in the asking price |
| Gross Revenue Comments: Asset Sale |
| Cash Flow Comments: Asset Sale |
Registered Buyers Only~Asset Sale~ 75 Pizzas cooked and out the door before noon to 3 seperate school accounts (recipes have been approved by CCSD for nutritional value). New York recipes among the favorite of growing list of catering customers. Recently written up in the Review Journal's Dining Guide as the 'PICK OF THE WEEK' this Italian eatery is 'everything New York' transported to Las Vegas. NY style pizza, cold and hot heros, calzones, strombolis, salads, soups, parmigiana, marsala, pastas and much, much more. This is a great opportunity to own an Italian restaurant in a prime location. Seats 45-50. This turn key operation is ready for your personal flair.( Name does not come with business).
About the Business
Year Established:2007
Employees:2 part time
Facilities:Leased location of 1,800 square feet with a total rent of $5,400. Seller is active in business with 2 part time employees. $100,000 Leasehold Improvements.
About the Sale
Management Training and Support:2 weeks
Reason For Selling:Burned Out
Seller Financing:Present All Offers
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