Contact Broker
6400 Brooktree Court Route 200,
Wexford, Pennsylvania 15090
(View Map)
Affiliated Broker
Troy Duffan, CEO
About the Company
SAG Hospitality Brokerage's core foundation is Restaurants and Beer Distributors. We know restaurants from A to Z and have helped 100's of large and small restaurants increase revenue, profits and quality of operations.
Our mission is to help restaurant owners maximize their financial performance through a combination of proven business strategies inclusive of Restaurant Operations Assessment, Restaurant Revenue Management Systems, Menu Analysis & Development, New Concept Development, Restaurant Start Up and Operational and Leadership Excellence. Whether you are opening a restaurant for the first time or initiating a financial turnaround, we can provide proven restaurant consulting processes and tools.
We are SAG Hospitality Brokerage, a UD Consulting, LLC company, and we specialize in Restaurant and Hospitality consulting and brokering. If you’re looking for a Hospitality Consulting Firm to help transform a struggling brand or design your brand from a vision, then give us a call. We are the hospitality industry leaders.
Broker Biography
Introduction
Lisa M. Tomasovich is a self-described sales junkie and competitive athlete with a penchant for winning. Since catching the sales bug almost 30 years ago, Lisa has been able to get people excited about the things that she’s excited about.
Background: Lisa’s background is rich in the restaurant, hospitality, and design industries where she has continuously strived to become an expert at every level and has consistently been recognized as a top producer.
Lisa is known for her extensive business/friend networks and her innate ability to connect the dots for her clients. She takes great pride in helping others achieve their personal and professional goals. A Win-Win situation in her eyes.
Services Provided
Sales and consultation
Areas Served
Professional Affiliations
Serbian Women’s Choir,
Her commitment to various local and international charities including The American Heart Association, Go Red for Women, Cystic Fibrosis, Highmark Caring Place, and Lifeline, a humanitarian organization dedicated to Serbian orphanages.
Holds a Bachelors of Science Degree, in Business Administration from Duquesne University.
Business For Sale Listings
Cash Flow: $150,000
Allegheny Co., PA High Cash Flow Sports Bar in PGH East Suburbs MUST SEE Bar in an Eastern Suburb of Pittsburgh
This well-known bar in an Eastern Suburb of Pittsburgh has high profit and low overhead, known for attracting pool and dart leagues as well as plenty of regular drinkers. This establishment boasts a successful business model and is efficient in its operations and inventory control, keeping overhead costs such as food/beverage, utilities, and staffing expenses to a minimum. Patrons gather to watch their favorite sports events on multiple screens.This turnkey bar is well-known for serving quality beverages, and it has a reputation for being a go-to spot for those who appreciate a wide selection of creative cocktails and drinks. It is ready for a new owner to take over without significant Less
Cash Flow: $80,000
Indiana, PA
View Details Under Agreement: Profitable Indiana County Beer Distributor
If you are ready to own a thriving well-established beer distributor, this exceptional opportunity offers:Strong Financial Performance: Consistently generating over $1 mil in gross sales annually for many years, with a solid track record of profitabilityEstablished Customer Base: A loyal clientele built on excellent service and blue-collar beveragesPrime Location: Strategically situated to serve a growing market with easy access to suppliers & customersTurnkey Operation: Fully equipped with operational systems, staff and vendor relationships to ensure a smooth transition for a new ownerWhether you’re an industry veteran or looking to enter the distributor industry, this business offers a rare chance to step into a successful venture with proven results. Less
Butler Co., PA
View Details Price Improvement: Southern Butler County Cafe with Catering
This lunch spot has captured the hearts of its patrons with its delectable menu of salads, soups and sandwiches as well as stellar service, and a warm, welcoming ambiance. Situated in a high-traffic area, this small footprint space enjoys excellent visibility and is a popular option for employees of local businesses with their quick lunch options. The catering business has an excellent reputation and it's gross sales have multiplied since its inception. The catering side of the business has surged in popularity particularly for holiday catering including Thanksgiving, Christmas, NYE, Valentine’s Day, Mother’s Day, and Easter. Less
Over the last 15+ years, Micah Grubbs has acted as the CFO in the Spa and Salon industry, financed and flipped millions of dollars of housing, written business plans for everything from parking lots to coffee shops to horse farms, and hired and trained over 100 employees. Specialties: Small Business Finance, Business Modeling and Strategy for Start-Ups and Existing Businesses, House-Flipping/Real Estate Finance and Disaster Insurance Adjusting. Background and Education: Micah graduated in 1998 with a Bachelor of Arts in Economics from Washington and Jefferson College and then started his career in project management and sales. In 2008, Micah and his wife Aubre decided to open Verve 360. After starting with only 3 employees, Verve grew to over 1 million in annual and 15 full-time technicians. In 2012, Verve was recognized by the City of Pittsburgh as one of the fastest-growing businesses in the city. During his tenure as Owner of Verve, he graduated from the University of Pittsburgh Institute for Entrepreneurial Excellence program and successfully consulted, modeled, and mentored multiple businesses in the city. Out of the Office: Micah is married to his wife Aubre and has raised her daughters (Bayley and Maeson) since they were 5 and 2 years old. Outside interests include golfing, travel, cooking, music, skiing, and softball. Favorite Local Spot: Merchant Oyster Company Favorite Food: Oysters
Over 30+ years of industry experience. His love for the Hospitality Industry started while serving coffee and donuts at the age of 10 at his family’s Dunkin Donuts business. This gave him a solid foundation to become a chef, an instructor, a general manager at multiple restaurants, and to work for two of the industry leaders in food distribution. Now at Sofranko Advisory Group, he is using his experience to help grow the services offered at the Hospitality Brokerage. Specialties: Cost Controls, Restaurant Management, Stock/Inventory Efficiencies, Conflict Resolution, Marketing Concepts
Lisa M. Tomasovich is a self-described sales junkie and competitive athlete with a penchant for winning. Since catching the sales bug almost 30 years ago, Lisa has been able to get people excited about the things that she’s excited about. Background: Lisa’s background is rich in the restaurant, hospitality, and design industries where she has continuously strived to become an expert at every level and has consistently been recognized as a top producer. Lisa is known for her extensive business/friend networks and her innate ability to connect the dots for her clients. She takes great pride in helping others achieve their personal and professional goals. A Win-Win situation in her eyes.
Business Planning and Consulting, Hospitality Brokers, and PA Liquor License Company Sofranko Advisory Group is a full-service Hospitality and Liquor License Firm in Pennsylvania. We provide services to help owners and operators of restaurants, bars, event centers, and beer distributors, as well as entrepreneurs looking to get into the industry. Sooner or later, everyone can use a good advisor. It’s our middle name.
Our extensive financial network of banks, private investors, and leasing companies enables us to raise capital to facilitate transactions. Financing, Franchising, Real Estate, Hospitality and Acquisitions remain our specialties. Our Network includes over 1600 seasoned professionals with experiences in all disciplines that are here to serve the small business owner. Consulting: Our risk-free, limited-engagement, fee-based approach provides our clients with over 30 years of experience and a network of over 1800 hospitality industry professionals. We review all aspects of your business thoroughly including operations, concept development, real estate, financing, human resources and marketing.
Ed brings an explosive 30 plus years of combined valued experience in business ownership as well as professional sales and management. He has experience in all facets of running a profitable business, in staffing (recruiting, hiring, firing) tracking inventory, advertising, marketing, consulting with business owners in creating multiple lanes of new revenue, as well as the latest trends and ways to increase cash flow, and more. Specialties: Utilizing today's latest technology to sell and to help your business run more efficiently.
