This 2,700 sq. ft. (total area) high-end Specialty Restaurant is fully permitted and operational, featuring a $1.4M+ state-of-the-art build-out, ready for immediate transition.

This premier corner location is designed for high-volume service and brand elegance, offering a complete setup for an owner-operator or an investor looking to join a top-tier national franchise. The facility is strategically positioned to serve the exclusive clientele of the Loews Hotel, Class-A office towers, and luxury residences.

The facility includes premium industrial kitchen infrastructure, high-end interior design, and fully compliant systems, meeting the strictest standards of the City of Coral Gables.

Capacity & Operation: With a total capacity for 102 guests (68 indoors / 36 in the private outdoor patio), the business is currently managed under a absentee structure (corporate-owned franchise location) with a fully trained team, making it a "plug-and-play" opportunity for the next owner.

Facility Features & Highlights

-Trophy Location: Prime corner unit with dual frontage and maximum visibility.
-Massive Investment: Over $1.4M in leasehold improvements, skipping construction and permitting wait times.
-Full Infrastructure: Dual hood systems, 1,010-gallon grease trap, and upgraded high-capacity electrical panels.
-Licenses & Permits: 2COP Beer & Wine license, active health certificates, and Certificate of Use in place.
-High-End Build-out: Luxury finishes, custom furniture, and optimized kitchen flow for efficiency.
-Climate & Utilities: Advanced HVAC systems, walk-in coolers, and continuous hot water systems.
-Strategic Transition: Take advantage of the corporate training and established local customer base!

Note: Confidentiality Agreement (NDA) and Proof of Funds (POF) are strictly required for additional details.