Koreatown 90020 Fully built-out and operational quick-service restaurant offers a rare opportunity to take over a trendy, highly visible location with a strong customer base and modern branding in place. Surrounded by dense residential buildings, retail, and heavy foot traffic, the site is ideal for an experienced operator, franchisee, or investor seeking immediate income.

Back of House – Commercial Kitchen Setup

Large stainless steel vented hood with fire suppression system

Flat-top grill, six-burner range, double fryer setup, and under-hood storage

Triple-compartment sink, mop sink, handwash station, and separate prep areas

Commercial refrigeration and freezers, including undercounter and reach-in units

Ice machine, microwave, blenders, food warmers, and stainless steel prep tables

Dry storage racks, shelving, and full dishwashing zone

All equipment included in sale — no downtime or buildout required

Front of House – Fully Branded and Customer-Ready

Bold interior branding for “LA Smashburger” with illuminated digital menu boards

Menu includes:

Smashburgers, double and cheese versions

Chicken sliders, tenders, wings, wraps, loaded fries, and extras

Milkshakes, brownies, cheesecake, fountain drinks, and ice cream by the scoop

Ice cream dipping station with toppings and milkshake setup

POS system in place, clean counters, stylish pendant lighting, and indoor seating

Location – Koreatown, Los Angeles (90020)

Near Wilshire Blvd and Vermont Ave

Surrounded by apartment buildings, retail, and office traffic

Excellent visibility with strong walk-in and delivery potential

Currently listed on Hungry Panda and other platforms

Key Highlights

Turnkey operation with branded menu and modern interior

Clean, compliant kitchen with all necessary permits

Ideal for QSR, burger concepts, chicken, or dessert-focused expansion

Low overhead and high-efficiency layout

Ready for owner-operator or semi-absentee model

Immediate potential to boost revenue with expanded hours, social media, or new delivery apps

This is a well-positioned, fully operational restaurant in a coveted Koreatown corridor—offering both street presence and a well-thought-out kitchen infrastructure. Whether you're expanding a portfolio, testing a new brand, or jumping into ownership, this space delivers a solid platform for growth.