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Franco Ferraro

Walzel Commercial Properties

License Number: 0469868

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2620 Fairway,
The Colony, Texas 75056 (View Map)

About the Company

Broker Biography

Areas Served

  • Brazoria County, TX
  • Dallas County, TX
  • Harris County, TX
  • Houston County, TX
  • Parker County, TX
  • Licensed In

    • Texas — License number 0469868

    Professional Affiliations

    METROTEX association of Realtors, Houston Association of Realtors,
    Designations: TACS, CEBA, CREN
    Master in Hospitality
    Degree in Science

    Business For Sale Listings

    $299,000
    Willow Park, TX 
    Rare Italian Restaurant Business Opportunity 1st Generation ownership

    This established Italian restaurant presents a rare ownership opportunity in the heart of Willow Park, Texas, strategically positioned off I-20 in a high-traffic corridor within a rapidly growing business and residential area.BUSINESS OVERVIEWThis authentic first-generation Italian restaurant operates from a spacious 2,500 square foot facility with excellent visibility and ample parking (30+ spaces). The restaurant accommodates 70 guests in the indoor dining area plus an additional 10 seats on the open patio, providing versatile dining options for customers.FINANCIAL PERFORMANCEThe business demonstrates strong financial trajectory with consistent year-over-year revenue growth. Management 

    $90,000
    Weatherford, TX 
    View Details 
    Attractive Pizza & Pasta Business Restaurant for Sale in Weatherford,

    This established Italian restaurant represents a turnkey investment opportunity in Weatherford's competitive dining market. Operating continuously with a proven track record, the business has cultivated a strong market position through consistent service delivery and operational excellence.Financial Performance & Market Position:The establishment maintains exceptional customer satisfaction metrics, evidenced by 4.9-star ratings across major review platforms including Google and Yelp. These performance indicators reflect sustained quality standards and operational consistency that generate recurring revenue through repeat patronage and customer referrals.Operational Infrastructure:The business operates with established systems, standardized recipes, and documented procedures that ensure consistent product delivery. Current operational framework includes comprehensive kitchen protocols, inventory management systems, and customer 

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