Imagine yourself running a successful Japanese restaurant that's been thriving for 14 years! This isn't just any restaurant - it's a proven business that nets $190,000 annually while giving you weekends off. You'll love the work-life balance with a five-day schedule that keeps Saturdays and Sundays free for family time.

The current owner has built something special over the years and is now ready to retire. You're stepping into a well-oiled machine with an established customer base that keeps coming back. The fast-food style operation means you won't need years of culinary training - this business model is designed to be learnable and manageable.

What makes this opportunity even better? You're not starting from scratch. Fourteen years of consistent operation means the systems work, the customers are loyal, and the revenue stream is reliable. The location in Tempe has proven itself as the perfect spot for this concept.

If you've been dreaming of restaurant ownership without the typical 7-day grind, this could be exactly what you're looking for. The numbers speak for themselves, the schedule respects your personal time, and you'll be continuing a legacy that's already proven successful. Sometimes the best opportunities are the ones where someone else has done the hard work of building something great, and now you get to enjoy the rewards.