Picture yourself running a charming breakfast and lunch cafe in Oakland, where you'll serve fresh, made-to-order meals while enjoying a perfect work-life balance. This established restaurant has been delighting customers with quality food and friendly service, operating Monday through Friday from 6am to 2pm.

You'll love the business model here - no late nights or weekend stress. Your days end at 2pm, giving you plenty of time for family, hobbies, or simply relaxing. The morning and lunch crowds provide steady revenue streams, and you'll build genuine relationships with regular customers who depend on their daily coffee and favorite breakfast dishes.

The made-to-order approach means you're serving fresh, quality food that customers truly appreciate. You'll have the satisfaction of knowing every plate that leaves your kitchen meets your standards. The established customer base provides stability, while the prime breakfast and lunch hours capture both the morning rush and lunch crowd.

Imagine walking into your own place each morning, greeting familiar faces, and creating a welcoming atmosphere where people start their day right. The Monday-Friday schedule means predictable revenue patterns and manageable operations.

This is more than just a restaurant - it's a lifestyle business that lets you be part of your community while maintaining the personal time that matters most. With an established reputation and loyal customers already in place, you'll step into a proven operation ready for your personal touch.

The opportunity combines entrepreneurial satisfaction with quality of life - exactly what many restaurant owners dream of achieving.