This offering represents the acquisition of a fully approved, dual-branded quick-service restaurant operating fried chicken, seafood, and burgers under one roof in Humble, Texas. Both brands are individually approved by the City, with separate menus, signage, Google business pages, social media accounts, and active third-party delivery profiles (DoorDash and Uber Eats), providing true dual-brand market presence rather than a blended concept. Under current ownership, the business underwent meaningful operational improvements and was successfully turned profitable within one year, demonstrating disciplined management and strong local demand. Their 2025 sales were more than $640,000 with SDE of $54,254. The restaurant operates from a 2,135-square-foot free-standing facility with drive-thru and competitive rent of $8,493 per month, with three years remaining on the lease and four five-year renewal options, offering stability and favorable occupancy economics. After quickly expanding to five locations in three years, the owners want to consolidate to better manage growth.

The menu focuses on proven best sellers, including Combos, Specials, and Family Deals, along with fried chicken, seafood, burgers, and signature items. Offerings also include Cajun-style fried chicken, seafood, jambalaya, po’ boys, and sides, appealing to families, students, and working professionals. The business supports drive-thru, dine-in, takeout, and delivery, maximizing revenue channels.

Operations are supported by established vendor relationships with Green Valley, Marine Foods, Restaurant Depot, and Gordon Food Service, ensuring consistent supply and quality. This opportunity is well suited for an owner-operator seeking immediate cash flow, diversified branding, and a scalable platform with continued upside.