Environmental Kitchen Solutions

Contact Seller
Asking Price:
$375,000

Gross Revenue:
$375,000
Cash Flow:
$105,000
(Seller's Discretionary Earnings)

EBITDA:
 Not Disclosed
Inventory:
 Not Disclosed

FF&E:
 Not Disclosed
included in asking price

Share this business:

Business Description

Highly profitable, stable and growing multi-van business that provides many proven environmental services to commercial kitchens.

No previous experience required because the franchisor provides the training, systems and support for all key areas of business ownership. The exclusive, protected franchise territory includes the entire Richmond & Charlottesville MSA.

This core service provides micro-filtration of cooking oil and the vacuum based cleaning of deep fryers. Current and potential clients include hotels, restaurants, bars, sports venues, fast food outlets, hospitals, schools - in fact anywhere food is fried and/or there are cold storage units.

A few of the many advantages of what has been called the ultimate van-based franchise include:

-- Residual income
-- Requires few customers (30-40)
-- Low overhead, home based
-- Environmentally sustainable
-- High demand

Qualifies for SBA 7a funding. Or use your 401(k) or IRA with NO tax penalties.

Everything is already established for web presence, advertising, social media, and local and national business marketing. And you will have access to a wealth of proven marketing resources, marketing knowledge and support.

About the Business

Year Established:
2016
Number of Employees:
5
Franchise:
Yes
Real Estate:
Leased
Building Sq. Ft.:
1,200
Lease Expiration:
12/31/2020
Facilities:
Home based with 1200 sf storage facility.
Market Outlook/
Competition:
Undisputed market leader. This is a unique mobile service that utilizes a patented microfiltration process for cooking oil and offers a fryolator cleaning service that many restaurants and commercial kitchens want to outsource for safety, labor and quality reasons. This business is built on establishing a solid customer base based on repeating weekly service. Once service is established less than 5% of customers stop the weekly service.
Growth & Expansion:
Growing area. The market is huge. Every business with a fryolator is a potential customer from the small seafood shack to major universities.
Contact the Seller

About the Sale

Reason For Selling:
Other business interests
Training/Support:
Franchisor has a comprehensive training program and makes tele-marketers available to set up appointments for potential new customers. Technical, Sales and Business Support Hotlines are available with online support through Internet, Virtual Fleet Supervisor, Quickbooks, and a custom tailored CRM System.
Seller Financing:
$3483/mo = $300,000 x 120 mos x 7% int

Listing Info

ID:
1501137
Ad Detail Views:
1443

Contact the Seller
$
months
Please confirm you're not a robot
Contact the Seller
Business Listed by

F. Steven Schneider

FranchiseUSA.Net
License# SL3366177

 Show Phone Number

View My 70 Active Listings
U.S. Census Data for Chesterfield, Fairfax, Henrico and Richmond city Counties, VA
Age

Gender

Ethnicity

Source: Decennial Census (2010), United States Census Bureau.

This product uses the Census Bureau Data API but is not endorsed or certified by the Census Bureau.

U.S. Community Survey Data for Chesterfield, Fairfax, Henrico and Richmond city Counties, VA
Income

Education

Source: American Community Survey (2010-2014), United States Census Bureau.

This product uses the Census Bureau Data API but is not endorsed or certified by the Census Bureau.


Similar Listings


Report an Issue The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms & Conditions.
;