Est. Pickled Goods Buiz w/ Market Setup, Branding & Loyal Customers

Asking Price$20,000

Cash Flow

EBITDA$8,000

Gross Revenue$21,000

Inventory$1,000
Not included in asking price
FF&E$1,500
Included in asking price
Real EstateNot Disclosed

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Est. Pickled Goods Buiz w/ Market Setup, Branding & Loyal Customers


Asking Price$20,000

Cash Flow

EBITDA$8,000

Gross Revenue$21,000

Inventory$1,000
Not included in asking price
FF&E$1,500
Included in asking price
Real EstateNot Disclosed

Business Description
From a competitive standpoint, the business benefits from low direct competition in many markets, as not all vendors specialize in high-quality, diverse pickled products. Its established branding, professional market setup, and existing customer and vendor relationships create a clear advantage over new entrants. With proven demand and a loyal customer base, this business is well-positioned to continue performing strongly with minimal additional marketing investment.
About the Business
Years in Operation
5
Employees
3 (1 Full-time, 2 Contractors)
Seasonal Employees
Currently Relocatable
Yes
Currently Home Based
Yes
Facilities & Assets
No facilities includeded, assets include: inventory of unsold product, kitchen supplies if needed including Robocoup vegetable slicer C50, marketing materials, farmers market set up including tents, and contacts at rented commercial kitchen and copacker and all other contacts collected.
Website
https://www.saffronandsalt.com/
Market Outlook / Competition
This pickled goods business thrives in the farmers market environment where customers actively seek out unique, locally made, small-batch products. The core audience—families, food enthusiasts, and “shop local” supporters—values authenticity, handcrafted quality, and direct connection to the maker. These customers are not just buying a product; they’re buying a story, a flavor experience, and a way to support independent producers.
Opportunities for Growth
The product line aligns perfectly with current consumer trends toward artisanal foods, bold flavors, and traditional preservation methods. Pickled items are especially popular in this setting because they offer a distinctive, shelf-stable option that stands out among fresh produce while still complementing it. Repeat customers are common, and strong word-of-mouth drives consistent traffic.
About the Sale
Seller Motivation
Unable to keep up with the time required to run the business with new child
Transition Support
One month of transition support to include meeting with all contacts and transfer of knowledge.
Financing Options
Cash
Listing Info
ID
2511981
Listing Views
10

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Business Listed by: Ashley Priest

Listing ID: 2511981 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.


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