Established Ghost Kitchen Franchise Delivery/Takeout Concept for Sale
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Profitable Bubbakoo's Burritos Franchise – Nashville, TN Ghost Kitchen
Asking Price: $170,000
Turnkey Bubbakoo's Burritos franchise operating as a delivery-only ghost kitchen in Nashville, TN — a fast-growing, low-overhead concept ideal for a hands-on owner or family team ready to take over day-to-day operations.
Open for 1 year, this location generates approximately $550,000 in annual revenue with $85,000 in annual EBITDA/cash flow. Because it operates as a ghost kitchen, there's no dine-in space to manage — just efficient delivery-focused production. Monthly operating expenses run approximately $4,150, covering rent, utilities, and packaging, with the only additional ongoing cost being a 4% franchise royalty on gross revenue.
Everything needed to run the business is included from day one — kitchen equipment, POS system, and active, established accounts on DoorDash, UberEats, and Grubhub with existing order history and customer base. The business currently operates with 3 employees, but the model is well suited to an owner-operator or family looking to work the kitchen directly, further improving margins.
Buyers also have flexibility: continue operating under the established Bubbakoo's Burritos brand with full franchisor support, or convert the space into an independent concept (would require new menu development and separate delivery-platform onboarding).
At $170,000, this business is priced well below typical resale multiples for franchise QSR operations (which commonly trade at 2.5x–3.5x cash flow), offering a buyer significant built-in value.
Reason for Selling: Owner lives far from the location and is unable to give the business the hands-on attention it needs due to other business commitments.
Highlights:
Annual revenue: ~$550,000
Annual EBITDA/cash flow: ~$85,000
Asking price: $170,000
Ghost kitchen model — minimal overhead, no dine-in costs
Fully equipped and turnkey — walk in and operate immediately
Established presence on DoorDash, UberEats, Grubhub
Ideal for owner-operator or family-run team
Flexible: keep the franchise or rebrand independently
Asking Price: $170,000
Turnkey Bubbakoo's Burritos franchise operating as a delivery-only ghost kitchen in Nashville, TN — a fast-growing, low-overhead concept ideal for a hands-on owner or family team ready to take over day-to-day operations.
Open for 1 year, this location generates approximately $550,000 in annual revenue with $85,000 in annual EBITDA/cash flow. Because it operates as a ghost kitchen, there's no dine-in space to manage — just efficient delivery-focused production. Monthly operating expenses run approximately $4,150, covering rent, utilities, and packaging, with the only additional ongoing cost being a 4% franchise royalty on gross revenue.
Everything needed to run the business is included from day one — kitchen equipment, POS system, and active, established accounts on DoorDash, UberEats, and Grubhub with existing order history and customer base. The business currently operates with 3 employees, but the model is well suited to an owner-operator or family looking to work the kitchen directly, further improving margins.
Buyers also have flexibility: continue operating under the established Bubbakoo's Burritos brand with full franchisor support, or convert the space into an independent concept (would require new menu development and separate delivery-platform onboarding).
At $170,000, this business is priced well below typical resale multiples for franchise QSR operations (which commonly trade at 2.5x–3.5x cash flow), offering a buyer significant built-in value.
Reason for Selling: Owner lives far from the location and is unable to give the business the hands-on attention it needs due to other business commitments.
Highlights:
Annual revenue: ~$550,000
Annual EBITDA/cash flow: ~$85,000
Asking price: $170,000
Ghost kitchen model — minimal overhead, no dine-in costs
Fully equipped and turnkey — walk in and operate immediately
Established presence on DoorDash, UberEats, Grubhub
Ideal for owner-operator or family-run team
Flexible: keep the franchise or rebrand independently
About the Business
- Years in Operation
- 1
- Employees
- 3 Full-time
- Franchise
- This business is an established franchise
- Facilities & Assets
- Ghost kitchen / delivery-only commercial kitchen space, Nashville TN — no dine-in
- Opportunities for Growth
- Family-run operation could reduce labor costs and increase margins; potential to add delivery platforms or expand menu items within franchise guidelines
Real Estate
- Owned or Leased
- Leased
- Building Sq. Ft.
- 300
- Rent
- $4,150 per month
About the Sale
- Seller Motivation
- Owner lives far from the location and can't give it the attention it needs due t
- Transition Support
- Franchisor-provided training and ongoing brand support included in transfer
Listing Info
- ID
- 2531070
- Listing Views
Business Location
Listing ID: 2531070 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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