Established Mediterranean and Middle Eastern restaurant in Kenosha, Wisconsin, serving authentic halal cuisine cooked over a real mesquite wood fire. The business has built an exceptional reputation in a short time — a 4.8-star average across 600+ customer reviews — and enjoys a devoted repeat customer base that extends well beyond Kenosha County.

The concept fills a genuine gap. Kenosha sits between Milwaukee and Chicago, and there is limited competition in authentic halal dining within the immediate trade area. The restaurant draws not only from local residents but from a regional halal-observant customer base that will drive significant distance for quality — customers from Racine, Milwaukee, and northern Illinois.

Operations are established and documented. The restaurant runs seven days a week, 10 AM to 10 PM, with a trained kitchen and front-of-house staff in place. Revenue is diversified across dine-in, carry-out, catering, and third-party delivery (Grubhub, DoorDash, Uber Eats), plus direct online ordering through the restaurant's own website — which keeps a meaningful share of off-premise sales commission-free.

The location at 3905 52nd Street sits on one of Kenosha's main east-west commercial corridors with strong daily traffic counts, ample parking, and easy access from I-94. The dining room is fully built out and attractively finished — a buyer walks into a turnkey operation with no deferred build-out cost.