Established Japanese Sushi Restaurant – AYCE Concept, Strong Sales
Business Description
San Bernardino County Japanese Sushi Restaurant
This Japanese sushi restaurant has been operating since 2005, with the current owner successfully managing the business since 2012. The restaurant features a proven AYCE (All You Can Eat) sushi concept and a strong base of loyal repeat customers, allowing for immediate operation upon acquisition. The business also holds a California Type 41 Beer & Wine License.
The restaurant occupies approximately 2,080 SF with a 66-seat capacity.
Business hours are 11:00 AM to 9:00 PM, seven days a week.
Monthly rent is $2,189, with no CAM charges, and the rent includes water and trash expenses. Over the past 12 years, rent has increased by only approximately $200, reflecting very stable lease terms. A 10-year long-term lease is secured as of July 2025.
The current staffing structure includes
4 sushi chefs, 3 kitchen cooks, 2 dishwashers, and 4 servers.
The owner does not maintain fixed working hours and primarily oversees purchasing, payroll, and overall restaurant management, assisting operations as needed.
Based on 2025 figures, the restaurant generates average monthly gross sales of approximately $97,000.
The AYCE sushi program, priced in the low $30 range, is highly popular and consistently praised for its value and quality. The menu offers a wide selection including specialty rolls, nigiri, sashimi, tempura, teriyaki, udon, and ramen, catering to both sushi enthusiasts and family-oriented customers.
Popular menu items include
Maki Yaki Roll, Baked Lobster Roll, Salmon on Fire Roll, Popcorn Lobster Roll, and Spicy Ramen.
The restaurant is located near a concentration of universities, hospitals, and medical and educational facilities, creating a steady flow of students, healthcare professionals, and working professionals. Situated in a strip mall with excellent parking accessibility, the business benefits from consistent lunch and dinner traffic and a strong neighborhood-based customer base.
The restaurant has accumulated numerous positive reviews on platforms such as Yelp and TripAdvisor, frequently highlighting fresh sushi, excellent value, and friendly service. Additional revenue is generated through delivery and takeout via Uber Eats, Postmates, and Grubhub.
With a proven AYCE sushi concept, stable revenue, long-term lease, and low rent, this opportunity allows for immediate and stable operation. There is further upside potential through menu enhancements, branding initiatives, and pricing strategy adjustments.
The business is being offered for sale due to owner retirement.
Detailed financial information and supporting documents are available upon execution of an NDA.
This Japanese sushi restaurant has been operating since 2005, with the current owner successfully managing the business since 2012. The restaurant features a proven AYCE (All You Can Eat) sushi concept and a strong base of loyal repeat customers, allowing for immediate operation upon acquisition. The business also holds a California Type 41 Beer & Wine License.
The restaurant occupies approximately 2,080 SF with a 66-seat capacity.
Business hours are 11:00 AM to 9:00 PM, seven days a week.
Monthly rent is $2,189, with no CAM charges, and the rent includes water and trash expenses. Over the past 12 years, rent has increased by only approximately $200, reflecting very stable lease terms. A 10-year long-term lease is secured as of July 2025.
The current staffing structure includes
4 sushi chefs, 3 kitchen cooks, 2 dishwashers, and 4 servers.
The owner does not maintain fixed working hours and primarily oversees purchasing, payroll, and overall restaurant management, assisting operations as needed.
Based on 2025 figures, the restaurant generates average monthly gross sales of approximately $97,000.
The AYCE sushi program, priced in the low $30 range, is highly popular and consistently praised for its value and quality. The menu offers a wide selection including specialty rolls, nigiri, sashimi, tempura, teriyaki, udon, and ramen, catering to both sushi enthusiasts and family-oriented customers.
Popular menu items include
Maki Yaki Roll, Baked Lobster Roll, Salmon on Fire Roll, Popcorn Lobster Roll, and Spicy Ramen.
The restaurant is located near a concentration of universities, hospitals, and medical and educational facilities, creating a steady flow of students, healthcare professionals, and working professionals. Situated in a strip mall with excellent parking accessibility, the business benefits from consistent lunch and dinner traffic and a strong neighborhood-based customer base.
The restaurant has accumulated numerous positive reviews on platforms such as Yelp and TripAdvisor, frequently highlighting fresh sushi, excellent value, and friendly service. Additional revenue is generated through delivery and takeout via Uber Eats, Postmates, and Grubhub.
With a proven AYCE sushi concept, stable revenue, long-term lease, and low rent, this opportunity allows for immediate and stable operation. There is further upside potential through menu enhancements, branding initiatives, and pricing strategy adjustments.
The business is being offered for sale due to owner retirement.
Detailed financial information and supporting documents are available upon execution of an NDA.
About the Business
- Years in Operation
- 21
- Employees
- 13 (3 Full-time, 10 Part-time)
Real Estate
- Owned or Leased
- Leased
- Building Sq. Ft.
- 2,080
- Rent
- $2,189.00 per month
- Lease Expiration
- 7/31/2035
About the Sale
- Seller Motivation
- owner retirement
- Financing Options
- SBA loan pre-qualified
Listing Info
- ID
- 2457042
- Listing Views
- 11
Listing ID: 2457042 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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