Established Long Island City Pizzeria 840 Gross Asking 275
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Business Overview – 2025 Financial Performance Summary (Single-Location Pizzeria | Confidential)
Executive Summary In 2025, the business delivered a strong, profitable operating year generating $841,429 in total revenue, representing +33% year-over-year growth from $631,789 in 2024. This significant top-line expansion was achieved while maintaining disciplined cost controls and improving profitability throughout the year. Performance accelerated meaningfully in the second half highlighting a scalable operating model with clear margin leverage as volume increases. The pizzeria closed the year with $93,353 in net income, representing an ~11.1% EBITDA margin, which is above average for an independent restaurant and reflects strong operational execution in a challenging cost environment.
Revenue & Growth Profile
? 2025 Revenue: $841K
? 2024 Revenue: $632K
? Year-over-Year Growth: +33%
? Revenue peaked mid-year with sustained momentum through Q4
? Q2–Q4 accounted for ~98% of annual profits, demonstrating improving operating efficiency as sales scaled ? Consistent customer traffic and stable pricing supported durable demand
Margin Profile Food Cost
? Food & Beverage Purchases: $247,377
? Food Cost: ~29.4% of sales A strong food margin for a quality-focused pizzeria, reflecting effective vendor management, portion control, and menu pricing discipline. Labor Cost (All-In) Includes BOH & FOH wages, tips, payroll expenses, and payroll taxes:
? Total Labor: ~$374,800
? Labor Cost: ~44.6% of sales (room for improvement) Labor efficiency improved in the back half of the year as volumes increased, indicating meaningful operating leverage.
Profitability & Cash Flow
? Gross Profit: $305,238
? Operating Expenses: $211,885
? Net Income: $93,353
? EBITDA Margin: ~11.1% The business is cash-flow positive, operationally stable, and not reliant on one-time or non-operating income items.
Investment Highlights for a Buyer
? Proven +33% YoY revenue growth
? Immediate cash flow with double-digit EBITDA
? Sub-30% food cost provides margin protection
? Clear upside levers: ? Labor optimization ? Higher throughput within existing footprint + outdoor seating addition
Executive Summary In 2025, the business delivered a strong, profitable operating year generating $841,429 in total revenue, representing +33% year-over-year growth from $631,789 in 2024. This significant top-line expansion was achieved while maintaining disciplined cost controls and improving profitability throughout the year. Performance accelerated meaningfully in the second half highlighting a scalable operating model with clear margin leverage as volume increases. The pizzeria closed the year with $93,353 in net income, representing an ~11.1% EBITDA margin, which is above average for an independent restaurant and reflects strong operational execution in a challenging cost environment.
Revenue & Growth Profile
? 2025 Revenue: $841K
? 2024 Revenue: $632K
? Year-over-Year Growth: +33%
? Revenue peaked mid-year with sustained momentum through Q4
? Q2–Q4 accounted for ~98% of annual profits, demonstrating improving operating efficiency as sales scaled ? Consistent customer traffic and stable pricing supported durable demand
Margin Profile Food Cost
? Food & Beverage Purchases: $247,377
? Food Cost: ~29.4% of sales A strong food margin for a quality-focused pizzeria, reflecting effective vendor management, portion control, and menu pricing discipline. Labor Cost (All-In) Includes BOH & FOH wages, tips, payroll expenses, and payroll taxes:
? Total Labor: ~$374,800
? Labor Cost: ~44.6% of sales (room for improvement) Labor efficiency improved in the back half of the year as volumes increased, indicating meaningful operating leverage.
Profitability & Cash Flow
? Gross Profit: $305,238
? Operating Expenses: $211,885
? Net Income: $93,353
? EBITDA Margin: ~11.1% The business is cash-flow positive, operationally stable, and not reliant on one-time or non-operating income items.
Investment Highlights for a Buyer
? Proven +33% YoY revenue growth
? Immediate cash flow with double-digit EBITDA
? Sub-30% food cost provides margin protection
? Clear upside levers: ? Labor optimization ? Higher throughput within existing footprint + outdoor seating addition
About the Business
- Years in Operation
- 6
- Employees
- 3 Full-time
Real Estate
- Owned or Leased
- Leased
Listing Info
- ID
- 2464697
- Listing Views
Listing ID: 2464697 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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