A long-established, well-known destination restaurant in Northern Michigan, operated for decades under continuous local ownership, with a complementary catering and events business.

Two complementary revenue streams:
- Full-service restaurant: approximately 75% of revenue
- Off-premise and on-site catering and events: approximately 22% of revenue, with a forward book of booked events

Strong, stable financial performance: approximately $2.45M in 2025 revenue and seller's discretionary earnings (SDE) of approximately $545,000, a 22% margin. Cash flow has been adjusted to reflect a market rent of $200,000 per year.

Real estate is included in the sale, giving a buyer both the operating business and the property it occupies.

Experienced staff are in place, and the retiring owners are willing to support an orderly transition. They are seeking a buyer who will preserve the business, its people and its character.

The market is seasonal, with a strong summer season and an established year-round local customer base.

Well suited to an owner-operator, a restaurant group, or a hospitality or real-estate investor seeking an established business with the property included.

This is a confidential sale. Further information is available to qualified buyers under an executed NDA.