Extremely Profitable Butcher Shop– a real showcase

Asking Price$3,500,000

Cash Flow
$475,000
(Seller's Discretionary Earnings)
EBITDANot Disclosed

Gross Revenue$3,100,000

Inventory$50,000
Included in asking price
FF&E$1,000,000
Included in asking price
Real Estate$1,750,000
Included in asking price
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Extremely Profitable Butcher Shop– a real showcase


Asking Price$3,500,000

Cash Flow
$475,000
(Seller's Discretionary Earnings)
EBITDANot Disclosed

Gross Revenue$3,100,000

Inventory$50,000
Included in asking price
FF&E$1,000,000
Included in asking price
Real Estate$1,750,000
Included in asking price

Seller Financing Available
Business Description
The owner has done a truly amazing job of building this company into a three million dollar juggernaut.
He has done so by hiring great people, studiously learning the ins and outs of the butcher business, plowing hundreds of thousands of dollars into upgrades and additions, and much more. The numbers speak for themselves. The shop is well-located just off a major highway with high visibility to service a wide trade area. The shop enjoys loyal local clientele and is ever growing. They have spared no expense in building a premier, unique business. Slaughter of cattle and hogs is a key component monitored by appropriate government officials.
About the Business
Employees
25
Market Outlook / Competition
Competitors would include standard grocery stores in the area, but customers love the individual attention they get at this butcher shop. Plus, they carry the extras that customers like to accompany the great meat selection available.
Opportunities for Growth
The owner has identified several additional profit centers that a new owner can expand on. These include higher utilization of the smoker, which could increase sales by a minimum of $100,000 annual, shipping of products by building an online presence in that category on top of an already excellent website, and opening a restaurant area, part of which is already built out and ready to go. Hire an experienced cook/manager and the ingredients are all there.
Real Estate
Owned or Leased
Owned
Included in asking price
About the Sale
Seller Motivation
Owner has a second unrelated business to which he wants to devote more time and
Transition Support
Owner and staff will fully train new owner in all business aspects, including management and scheduling staff, ordering food product, managing the butcher shop for maximum efficiency, maintenance of machinery and facility, complying with federal and state meat processing standards and more.
Financing Options
Seller would consider financing up to 10% of the purchase price for a qualified buyer
Listing Info
ID
2363731
Listing Views
979

Contact Seller

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Business Listed by: Tom Buckley FNBC Kansas City

Listing ID: 2363731 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.