Established fast-casual Mediterranean restaurant strategically positioned in San Diego with convenient access to major transportation corridors including Highway 5 and Highway 8. This turnkey operation specializes in authentic Mediterranean cuisine, featuring signature fresh falafel and gyro offerings prepared with premium ingredients.

The restaurant maintains a clean, welcoming interior design with seating capacity for approximately 20 patrons. Additional outdoor seating is available via sidewalk tables, enhancing the dining experience and maximizing revenue potential. The establishment has developed a reputation for delivering authentic Mediterranean flavors through consistent food quality and operational standards.

Key Operational Features:
• Prime location with high visibility and accessibility
• Established menu focusing on popular Mediterranean staples
• Interior seating for 20 customers plus outdoor dining options
• Clean, professional dining environment
• Proven operational systems and customer base

Financial Structure:
Monthly lease obligation of $5,800 inclusive of NNN (Net, Net, Net) expenses, providing cost predictability for operational planning.

Restrictions:
Lease agreement contains specific use restrictions prohibiting boba tea, coffee shop operations (Starbucks), smoothie concepts (Jamba Juice), and Vietnamese cuisine (pho) establishments.

This opportunity represents an established Mediterranean dining concept with demonstrated market presence in the competitive San Diego restaurant landscape. The business benefits from its strategic location, focused menu offerings, and operational infrastructure suitable for continued growth under new ownership.