Asking Price: $119,000 Gross Revenue: $384,000Cash Flow: $38,000 (Seller's Discretionary Earnings) EBITDA: Not DisclosedInventory: $5,000 not included in asking priceFF&E: $75,000 included in asking priceShare this business:
Explanation of Financial Terms
The total asking price of the business for sale.
All income the business received before any cost-of-sales or expenses have been deducted.
Arrived at by "starting with your net (before tax) profit. Then, add back in any payments made to the owner, interest and any depreciation of assets." For example, if the net profit before taxes was $100,000 and the owner was paid $70,000 then the cash flow is $170,000.
Earnings Before Interest, Taxes, Depreciation and Amortization.
The value of the merchandise, raw materials, and finished and unfinished products which have not yet been sold. If there is no inventory price listed then the seller did not provide it.
Furniture, fixtures and equipment that will remain with the business, such as desks, office cubicles, decor elements of a restaurant or showroom, computers and office machines, pots and pans, dishes, display cases, manufacturing equipment, etc., depending on the type of business.
The value of property owned by the business. May be included in the asking price or offered separately. If no real estate value is listed, it was not provided by the seller.
Class A Franchise Pizzeria specializes in providing organic tomato sauce and naturally preserved ingredients with non-GMO flour.
Fully equipped pizzeria with large pizza ovens, type 2 hood and various utensils for proper operation.
New owner will appreciate the well built store located in a prime Orange County city with enticing demographics (Median Income greater than $80K) for the business.
It is co-located with major anchor tenants.
Inviting interior with easy to read menu boards, large tv monitors and well-lit display.
For a new store build out (pre-revenue). it may cost between $200K to $300K.
Training and support provided by the franchise for the new business owner.
Current owner (semi-absentee) does minimal advertising, catering and social media.
Additionally, new owner can apply for beer & wine license, increase catering for special events and increase social media presence.
The information on this listing has been provided by either
the seller or a business broker representing the seller. BizQuest has no interest
or stake in the sale of this business and has not verified any of the information
and assumes no responsibility for its accuracy, veracity, or completeness. See our
full Terms & Conditions.