Greek Pizza & Burger House | Family-Friendly & Fully Equipped Restaura
Business Description
Greek Pizza & Burger House | Family-Friendly & Fully Equipped Restaurant
No Drivers Needed – Easy to Run
A profitable and fully equipped Pizza & Burger House restaurant — a standout niche in the market. The business operates on a dining model, with no delivery service required. Approximately 70% of sales come through the restaurant’s own website, and just 30% through third-party platforms. It generates $10,000 in weekly sales while operating only 60 hours per week.
Simple Operation & Low Overhead:
Open Tuesday through Sunday and closed on Mondays, this is an ideal setup for an owner-operator seeking work-life balance. The restaurant runs efficiently with just two full-time and one part-time employee.
11:00AM -9:00PM (Tue- Sun)
Monday close
(Total 60 hours per week)
Seating for 24 guests, plus 2 restrooms and a private office.
No drivers or delivery staff are needed, making it easier to manage and more profitable.
Equipment & Features Include:
3 Conveyor Pizza Oven
2 Deep Fryer
1 Flat-Top Grill
1 Walk-In Refrigerator
1 Walk-In Frezer
3 Refrigerated Prep Stations
Gas Heating, and air-cooling system.
Plenty of parking
Lease Terms: -
Monthly Rent: $3,600 (includes NNN)
Lease Remaining: 9 years
Annual Increase: 5%
Average Electricity: $900/month
Average Heating: $550/month
This is a great opportunity to take over a well-established, streamlined pizza business that’s easy to manage and primed for growth. Perfect for someone looking to step into ownership with minimal staffing and no delivery logistics.
No Drivers Needed – Easy to Run
A profitable and fully equipped Pizza & Burger House restaurant — a standout niche in the market. The business operates on a dining model, with no delivery service required. Approximately 70% of sales come through the restaurant’s own website, and just 30% through third-party platforms. It generates $10,000 in weekly sales while operating only 60 hours per week.
Simple Operation & Low Overhead:
Open Tuesday through Sunday and closed on Mondays, this is an ideal setup for an owner-operator seeking work-life balance. The restaurant runs efficiently with just two full-time and one part-time employee.
11:00AM -9:00PM (Tue- Sun)
Monday close
(Total 60 hours per week)
Seating for 24 guests, plus 2 restrooms and a private office.
No drivers or delivery staff are needed, making it easier to manage and more profitable.
Equipment & Features Include:
3 Conveyor Pizza Oven
2 Deep Fryer
1 Flat-Top Grill
1 Walk-In Refrigerator
1 Walk-In Frezer
3 Refrigerated Prep Stations
Gas Heating, and air-cooling system.
Plenty of parking
Lease Terms: -
Monthly Rent: $3,600 (includes NNN)
Lease Remaining: 9 years
Annual Increase: 5%
Average Electricity: $900/month
Average Heating: $550/month
This is a great opportunity to take over a well-established, streamlined pizza business that’s easy to manage and primed for growth. Perfect for someone looking to step into ownership with minimal staffing and no delivery logistics.
About the Business
- Years in Operation
- 3
- Currently Relocatable
- Yes
- Opportunities for Growth
- The new owner can add delivery.
About the Sale
- Seller Motivation
- Relocating
Listing Info
- ID
- 2436173
- Listing Views
- 86
Listing ID: 2436173 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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