High-Profit Restaurant Group | Semi-Absentee Multi-Unit Brand
Business Description
An extraordinary opportunity to acquire a premier, management-run hospitality group in the Greater Syracuse area. Generating over $1 M in Seller’s Discretionary Earnings (SDE), this two-location portfolio is a model of operational efficiency and profitability. With the owner currently contributing only 2–10 hours per week, this is a true turnkey investment for a private equity group, search fund, or executive-level buyer.
Investment Highlights
The Microchip Catalyst: One location is situated just 10 minutes from the upcoming $100B semiconductor plant (breaking ground in 2026), projected to bring 9,000+ new jobs to the immediate area.
Management-Led Operations: Fully staffed with 25 employees, including a General Manager and Kitchen Manager. Daily operations are handled entirely in-house.
Proprietary IP: Sale includes 10 years of documented, made-from-scratch recipes and standardized operating procedures. No prior culinary experience is required to maintain the brand’s high standards.
Expansion Ready: Includes a $95,000 Truck/Trailer asset for mobile catering. Immediate low-hanging fruit lies in opening during the current annual July closure and formalizing corporate catering.
Clean Financials: 90–95% credit card transactions with zero accounts receivable.
The family is relocating and is willing to stay on for up 6 months to train the new owner. If you are looking for a high-volume business that doesn't require 80-hour workweeks, this is it.
NEXT STEPS: If you’re interested in this business, please fill out the contact form, and we will email you an NDA to e-sign. Please look for an email with the subject “NHN-163”. You can access more information on this business after e-signing our NDA.
Investment Highlights
The Microchip Catalyst: One location is situated just 10 minutes from the upcoming $100B semiconductor plant (breaking ground in 2026), projected to bring 9,000+ new jobs to the immediate area.
Management-Led Operations: Fully staffed with 25 employees, including a General Manager and Kitchen Manager. Daily operations are handled entirely in-house.
Proprietary IP: Sale includes 10 years of documented, made-from-scratch recipes and standardized operating procedures. No prior culinary experience is required to maintain the brand’s high standards.
Expansion Ready: Includes a $95,000 Truck/Trailer asset for mobile catering. Immediate low-hanging fruit lies in opening during the current annual July closure and formalizing corporate catering.
Clean Financials: 90–95% credit card transactions with zero accounts receivable.
The family is relocating and is willing to stay on for up 6 months to train the new owner. If you are looking for a high-volume business that doesn't require 80-hour workweeks, this is it.
NEXT STEPS: If you’re interested in this business, please fill out the contact form, and we will email you an NDA to e-sign. Please look for an email with the subject “NHN-163”. You can access more information on this business after e-signing our NDA.
About the Business
- Years in Operation
- 11
- Employees
- 25 (14 Full-time, 11 Part-time)
Real Estate
- Owned or Leased
- Leased
About the Sale
- Transition Support
- Up to 6 months
Listing Info
- ID
- 2474072
- Listing Views
- 257
Listing ID: 2474072 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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