This long-established cheesesteak and hoagie shop has been delighting customers for years with generous portions, high-quality ingredients, and award-winning recipes. The diverse menu includes both classic and specialty cheesesteaks, hoagies, burgers, salads, and kid-friendly options.

The business runs efficiently with experienced staff, a trusted management structure, and well-maintained kitchen equipment. Bulk cooking and portion control keep service fast and costs low, with recent improvements reducing food costs from 37% to 30%, giving an estimated SDE figure in 2025 well over $265,000. Orders are managed through a modern POS system, and proven systems are in place for smooth daily operations.

Seller financing is available with 25% down, 9% interest, and up to a 5-year secured loan. The seller is committed to supporting a seamless ownership transition. In your 1st year you can make up what you put down!

Key Highlights:
• Strong community presence
• Multiple local & regional awards
• Steady customer flow from a high-traffic location
• Fully equipped kitchen with efficient workflows
• Standardized recipes for consistent quality and easy training
• Recent cost control measures increasing profitability