High-Traffic Fast Casual Mediterranean Restaurant
Business Description
This is a well-established fast casual restaurant located in one of South Florida’s most desirable commercial areas. The business has built a loyal customer base and benefits from strong local demographics and steady foot traffic from nearby businesses and medical centers.
The restaurant features a vibrant Mediterranean-inspired menu with fresh, flavorful dishes that appeal to professionals, families, and health-conscious diners. Fully equipped and staffed, the operation is turnkey—ready for a new owner to step in and continue serving without interruption. The kitchen is designed to support commissary services for future expansion into nearby markets.
With all foundational work completed and a trained team in place, this opportunity is ideal for an operator looking to scale or invest in a high-potential business. Whether you're hands-on or plan to hire a manager, the infrastructure, brand strength, and market positioning support long-term growth.
*The Gross Revenue number as taken from our 2025 FDD, was calculated based on the average of seventeen (17) U.S. franchise Restaurants that were each in operation for a minimum of two (2) years as of June 30, 2024, reported sales revenue for twelve (12) consecutive months, and operated under the same ownership during that period.
The restaurant features a vibrant Mediterranean-inspired menu with fresh, flavorful dishes that appeal to professionals, families, and health-conscious diners. Fully equipped and staffed, the operation is turnkey—ready for a new owner to step in and continue serving without interruption. The kitchen is designed to support commissary services for future expansion into nearby markets.
With all foundational work completed and a trained team in place, this opportunity is ideal for an operator looking to scale or invest in a high-potential business. Whether you're hands-on or plan to hire a manager, the infrastructure, brand strength, and market positioning support long-term growth.
*The Gross Revenue number as taken from our 2025 FDD, was calculated based on the average of seventeen (17) U.S. franchise Restaurants that were each in operation for a minimum of two (2) years as of June 30, 2024, reported sales revenue for twelve (12) consecutive months, and operated under the same ownership during that period.
About the Business
- Years in Operation
- 2
- Employees
- 20 (20 Full-time)
- Franchise
- This business is an established franchise
- Facilities & Assets
- Opened in December 2023, this 2,700 sq ft restaurant includes all equipment required for efficient operations and future expansion. The 900 sq ft kitchen is designed to support commissary services for nearby locations.
- Market Outlook / Competition
- The site offers exceptional visibility and access to high-volume traffic in a thriving commercial corridor.
- Opportunities for Growth
- Surrounded by strong demographics and household income, the location is primed for growth. The kitchen setup supports commissary services for additional units within a 30–45 minute radius.
Real Estate
- Owned or Leased
- Leased
About the Sale
- Transition Support
- Full training and ongoing support are provided by the franchisor to ensure a smooth transition and long-term success.
- Financing Options
- Franchisor can provide financing options
Listing Info
- ID
- 2422092
- Listing Views
Listing ID: 2422092 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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