Emergency Ice Cream LLC presents a turnkey mobile ice cream business opportunity in Phoenix, AZ. This established operation features a well-maintained 1994 Chevy P30 step van with 4.3 Vortec V6 engine and approximately 212,000 miles. The vehicle consistently passes emissions testing and includes comprehensive equipment for immediate operation.

Key Equipment & Features:
• Climate-controlled cargo area maintaining 75°F in extreme heat (105°F+ outside)
• Rooftop RV AC plus mini split AC/heater system
• Nelson BD-8 dipping freezer for ice cream service
• Additional refrigerator and freezer units
• Professional signage and promotional flags
• Under-glow lighting system connected to turn signals
• Complete surveillance system with 4 wireless cameras plus dash cam
• WiFi-connected temperature monitoring with alert system
• Two Keurig coffee stations for expanded beverage offerings
• 20-foot inflatable tube man with fan for customer attraction

The sale includes two additional deep freezers for home inventory storage, all current inventory ($800 value), and comprehensive training from the current owner. The 80% insulated cargo area ensures optimal product preservation in Arizona's challenging climate.

This business provides an excellent entry point into food service entrepreneurship with proven equipment and established operations. The owner is relocating and offers complete training on all systems and business operations. The truck requires minor maintenance (tie rods and ball joints) but remains fully operational.

Ideal for entrepreneurs seeking a mobile food business with lower overhead costs compared to traditional brick-and-mortar establishments. Phoenix's year-round warm climate provides consistent seasonal demand for ice cream services.