Asking Price: $2,000,000 Gross Revenue: $3,718,576Cash Flow: Not DisclosedEBITDA: Not DisclosedInventory: $190,999 included in asking priceFF&E: $3,252,144 included in asking priceReal Estate: Not Disclosed Share this business:
Explanation of Financial Terms
The total asking price of the business for sale.
All income the business received before any cost-of-sales or expenses have been deducted.
Arrived at by "starting with your net (before tax) profit. Then, add back in any payments made to the owner, interest and any depreciation of assets." For example, if the net profit before taxes was $100,000 and the owner was paid $70,000 then the cash flow is $170,000.
Earnings Before Interest, Taxes, Depreciation and Amortization.
The value of the merchandise, raw materials, and finished and unfinished products which have not yet been sold. If there is no inventory price listed then the seller did not provide it.
Furniture, fixtures and equipment that will remain with the business, such as desks, office cubicles, decor elements of a restaurant or showroom, computers and office machines, pots and pans, dishes, display cases, manufacturing equipment, etc., depending on the type of business.
The value of property owned by the business. May be included in the asking price or offered separately. If no real estate value is listed, it was not provided by the seller.
This is an urban 30-barrel brewery with a 30+ year history, a leased restaurant, a brewery-managed distribution system, loyal customers, well-known brands, deep ties to the community, and a large space for events, concerts, and performances. A profitable and historic turnkey operation.
The Real Estate ois available if interested
About the Business
Number of Employees:
Building Sq. Ft.:
Brewery is in a 27,000 square foot facility on a main thoroughfare and includes leased restaurant space, meeting rooms, and a theater/event center. The real esate is available as well!
There are other microbreweries, but few with self-distribution or this level of experience and capacity.
Growth & Expansion:
The current brewery can accommodate 30 barrel brews. Continuous brewing with second shifts is possible (and common), only limited by manpower and/or available fermenters. and this brewery has several fermenters that can allow for more production.
The information on this listing has been provided by either
the seller or a business broker representing the seller. BizQuest has no interest
or stake in the sale of this business and has not verified any of the information
and assumes no responsibility for its accuracy, veracity, or completeness. See our
full Terms & Conditions.