This profitable seasonal ice cream shop also offers a selection of food items, making it a favorite destination for families and community members throughout the spring and summer. Operating from March to September, the business has built a loyal following and consistently attracted customer traffic year after year. Supported by 15–20 seasonal employees and overseen directly by the owners, both locations are well-maintained, equipped with valuable assets, and situated on owned real estate. This opportunity provides a buyer with a turnkey business that is deeply rooted in the community.