A Truly Rare Opportunity to Acquire a Unique, High Margin Business with potential to exceed $45k+ a month in net profit.

Business Overview
This waste?cooking?oil collection and recycling business is built on a clean, simple, and highly profitable model. For decades, the industry has proven to be recession?resistant, environmentally essential, and supported by strong, stable demand from biodiesel and ethanol refineries
The business collects used cooking oil from restaurants and food?service establishments at no cost to the customer and sells the recovered oil to refineries for $2.90–$3.20 per gallon, generating exceptional margins with minimal overhead.

Scalable and Profitable
This operation is designed for scalability, efficiency, and recurring revenue. Customers receive free containers and scheduled pickups, ensuring compliance with local regulations. Used cooking oil (UCO) is non?hazardous, non?toxic, non?flammable, and easy to handle, making daily operations straightforward and safe.

.Key Highlights
- Zero cost raw material: All used cooking oil is acquired free from restaurants and food?service businesses.
- High?margin revenue: Stable market rates with minimal price fluctuation.
- Recurring income: Weekly or bi?weekly pickups create predictable, dependable revenue.
- Minimal staffing: Business operates efficiently with just 3 employees.
Low competition
This is a quiet, under the radar industry. The few companies in this industry do not advertise or maintain websites. Many regions have very few service providers, allowing rapid customer acquisition and strong retention.
- Environmental impact:
Every gallon collected produces 1.33 gallons of biodiesel or ethanol—reducing waste, supporting renewable fuel production, and contributing to sustainability goals
Operational Strengths
- Simple, single?product operation with streamlined accounting and no complex inventory.
- Clean, compliant service that restaurants rely on and genuinely appreciate
- No transportation costs: Refineries pick up the oil at no charge.
- Strong brand reputation backed by decades of industry experience.
Growth Potential
The business is positioned for rapid expansion. Nationwide demand for renewable energy continues to rise sharply. The long?term outlook for the few operators in this industry is exceptionally strong—and highly profitable.
Your Role as Owner
The owner’s primary responsibility is to oversee operations and ensure the business runs efficiently by delegating and assigning tasks to employees.

Key responsibilities include:
- Directing employees responsible for oil collection, account acquisition, and maintaining restaurant relationships
- Coordinating daily service schedules
- Ensuring all collected oil is stored properly and safely
- Managing consistent delivery of oil to biofuel refineries
These tasks typically require about 2 hours per day.
If you’re looking for a business with real?world impact, recurring revenue, and significant room to grow, this operation delivers.
- Fully equipped and operational
- All equipment included
- 200+ active accounts
- Hard?to?obtain federal and state licenses and permits included
- Minimal competition
- High demand, low competition
- Recession?resistant
- Simple, scalable, single?product model
Included in the Sale
- Licensed, fully staffed business
- 200+ restaurant accounts
- All necessary equipment
- Eligible for EPA and Department of Renewable Energy incentives
- Access to Green Fuel Initiative grants under the $60B Inflation Reduction Act
Take the Lead in a Fast Growing, Industry
Serious inquiries only.
Proof of funds required.
Some owner financing available.