Presented by We Sell Restaurants, this established sandwich Franchise for sale offers buyers the opportunity to acquire a proven location within one of Broward County's most heavily trafficked shopping destinations. Operating for nearly three decades and under the same ownership since 2006, this business combines brand recognition, consistent revenue, and a long operating history in a high visibility retail environment.

The Franchise for sale generated gross sales of $1,205,377, and an owner operator can expect annual earnings of approximately $199,851. The seller is a multi unit franchisee and is willing to include two additional locations in a package transaction, creating an outstanding opportunity for a buyer seeking immediate multi unit ownership and future growth.

Part of a rapidly expanding national franchise with more than 850 locations across 47 states and 17 countries, this concept continues to experience strong growth and is projected to surpass 1,000 locations in the coming years. Purchasing this existing operation allows a buyer to avoid the substantial time, expense, and risk associated with a new build out, which can exceed $1 million. Instead, step into a fully operational business generating revenue from day one. Franchise onboarding is straightforward, with a training fee of only $10,000 and a royalty fee of 6% of gross sales.

Positioned in the food court of a popular regional shopping mall featuring more than 120 retail stores, the Franchise for sale enjoys a steady stream of shoppers, employees, and visitors from throughout Broward and Palm Beach Counties. The 922 square foot location benefits from the convenience of shared seating and mall maintained restrooms, reducing operating expenses and management responsibilities. The lease extends through July 31, 2032, providing long term stability for a new owner.

The Franchise for sale is fully equipped with a commercial kitchen designed to support efficient, high volume production. Assets include a ten foot exhaust hood, flat top grill, dual 35 pound fryers, French fry warming station, conveyor oven, walk in cooler, walk in freezer, ice machine, and extensive refrigeration and prep equipment. Everything necessary to continue operations is already in place.

The menu features a broad selection of customer favorites, including 14 varieties of cheesesteaks, chicken wings, French fries, shakes, and beverages. Straightforward operations and strong brand systems make this an attractive opportunity for both experienced operators and first time franchise owners.

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