Asking Price: $259,000 Gross Revenue: $113,488Cash Flow: $42,251EBITDA: $42,251Inventory: $2,000 included in asking priceFF&E: $90,000 included in asking priceShare this business:
Explanation of Financial Terms
The total asking price of the business for sale.
All income the business received before any cost-of-sales or expenses have been deducted.
Arrived at by "starting with your net (before tax) profit. Then, add back in any payments made to the owner, interest and any depreciation of assets." For example, if the net profit before taxes was $100,000 and the owner was paid $70,000 then the cash flow is $170,000.
Earnings Before Interest, Taxes, Depreciation and Amortization.
The value of the merchandise, raw materials, and finished and unfinished products which have not yet been sold. If there is no inventory price listed then the seller did not provide it.
Furniture, fixtures and equipment that will remain with the business, such as desks, office cubicles, decor elements of a restaurant or showroom, computers and office machines, pots and pans, dishes, display cases, manufacturing equipment, etc., depending on the type of business.
The value of property owned by the business. May be included in the asking price or offered separately. If no real estate value is listed, it was not provided by the seller.
*Revenues stated are with only five full months and one partial month.
Exciting healthy food option in Henderson is up for sale in a beautiful, prime location.
The site is stunning with large glass displays that allow the customer to see the ingredients and highlight the freshness of the food.
The restaurant features healthy options such as salad, sandwiches as well as other menu items. The concept focuses on healthy eating and takes added steps to minimize processed foods.
The staff is well trained, and may be able to take on the restaurant with an absentee owner.
About the Business
Number of Employees:
Building Sq. Ft.:
Standard restaurant equipment. Walk in freezer and fridge, beverage dispenser with refrigeration, multiple ovens, refrigeration units for ingredient bar etc.
Healthy food options are hot as old brands try to adjust. Seller's restaurant stands out among the many food options in the valley, and is able to differentiate on quality, and as a healthy alternative.
Growth & Expansion:
The concept is prime for expansion or even franchising. Owner has built the layout to minimize managerial need and quickly replicate in multiple locations if desired. Every detail has been thoughtfully considered.
New "Franchise Quality" Restaurant - Healthy Concept
The information on this listing has been provided by either
the seller or a business broker representing the seller. BizQuest has no interest
or stake in the sale of this business and has not verified any of the information
and assumes no responsibility for its accuracy, veracity, or completeness. See our
full Terms & Conditions.