The restaurant presents an exceptional opportunity to acquire a profitable Indian restaurant franchise in one of Texas's fastest-growing markets. This established fast-casual dining concept has built a strong reputation with a 4.5-star Google rating and loyal customer base since opening in 2024.

Business Overview:
Located in a high-traffic area of Katy, Texas, this 2,800 square foot restaurant specializes in authentic North Indian cuisine including thalis, biryanis, wraps, and parathas. The business operates with minimal complexity - no chef dependency and highly scalable operations with minimum waste.

Financial Performance:
The restaurant generates $500,000 in annual revenue with healthy profit margins. Monthly lease obligations are $6,650 for the well-positioned location in Fort Bend County.

Operational Excellence:
The business employs 4 staff members and features a turnkey operation with established systems and processes. The custom-built kitchen includes modern equipment, and the restaurant maintains strong integration with major food delivery platforms alongside robust dine-in service.

Market Position:
Charcoal Eats differentiates itself through consistent quality, bold flavors, and exceptional service. The restaurant has earned customer loyalty through its clean ambiance, friendly staff, and authentic cuisine offerings.

Growth Potential:
Katy's population exceeds 500,000 and continues rapid expansion alongside nearby communities like Richmond, Rosenberg, and Fulshear. This growth creates increasing demand for quality dining, corporate catering services, and food delivery options. The scalable business model offers opportunities for expanded catering operations, additional service offerings, and potential future franchise development.

The sale includes all inventory and represents a complete turnkey opportunity for continued success under new ownership in this thriving market.