$55,000 Net Profit – Owner Absent - Turn Key operation in Napa County
Own a nationally recognized brand in the heart of Napa Valley, arguably the most prestigious wine country in the country. This isn't just another sandwich shop; it's a turnkey, brand-name quick-service restaurant planted in one of California's highest-traffic, highest-spend regions, where demand runs on a steady mix of tourism, local business lunch crowds, and event/catering traffic. Napa County draws ~3.7 million visitors a year and over $500 million in annual visitor food-and-dining spend (Visit Napa Valley).
This store nets $55,000 with an absentee owner. That's what it produces today with the family running it hands-off. For an owner-operator, that $55,000 can easily grow to $80,000 a year or more depending on the hours worked.
 A well-known brand in a premium market, currently run passively, is money left on the table.
Location & position:

Prime Napa wine-country trade area, tourism, local business, and catering demand all year, feeding off 3.7M annual visitors
Base rent $3,400/mo plus $1,900/mo NNN.
Staffed and running: 2 full-time + 2 part-time already in place.
Sales supported by verifiable documentation.
Franchise ownership:

Royalty: 8% of gross sales.
Advertising/marketing fund: 4.5% of gross sales (national and digital campaigns). Combined, ~12.5% of gross goes to the franchisor.
Training: two weeks of online training and one week of in-person training.
All-inclusive, turnkey sale, all assets included. A rare chance to step into a proven brand, in a premium market, running absentee, with obvious operational headroom. Serious buyers should move quickly.

Seller Objectives
The business was built and run as a true family effort. As the family members have moved into their own separate careers, the family no longer has time to manage the business.