Asking Price: $100,000 Gross Revenue: Not DisclosedCash Flow: Not DisclosedEBITDA: Not DisclosedInventory: Not Disclosed FF&E: Not Disclosed included in asking priceReal Estate: Not Disclosed Share this business:
Explanation of Financial Terms
The total asking price of the business for sale.
All income the business received before any cost-of-sales or expenses have been deducted.
Arrived at by "starting with your net (before tax) profit. Then, add back in any payments made to the owner, interest and any depreciation of assets." For example, if the net profit before taxes was $100,000 and the owner was paid $70,000 then the cash flow is $170,000.
Earnings Before Interest, Taxes, Depreciation and Amortization.
The value of the merchandise, raw materials, and finished and unfinished products which have not yet been sold. If there is no inventory price listed then the seller did not provide it.
Furniture, fixtures and equipment that will remain with the business, such as desks, office cubicles, decor elements of a restaurant or showroom, computers and office machines, pots and pans, dishes, display cases, manufacturing equipment, etc., depending on the type of business.
The value of property owned by the business. May be included in the asking price or offered separately. If no real estate value is listed, it was not provided by the seller.
Very Successful Pizza Cafe that originated in North Texas is ready to expand Nationwide! The original owners concept has grown to 52 successful locations in North Texas! This is NOT a franchise opportunity, this is a Licensing Opportunity for the buyer to OWN the business outright with no residual dollars being paid back to the founder! The ONE Time License fee of $100,000.00 buy's ownership to one location and all the secret recipes, training and assistance on build out and guidance to what equipment to buy. Vendors are in place, and all food and ingredients will be ordered through this one vendor to ensure consistency in product quality. This successful concept is unique in design, provides casual dining atmosphere with relaxing elegance for all to enjoy. The dough is made 2 to 3 times a day for freshness and cooks and managers / owners will all be provided training on all aspects of the business. It is the buyers responsibility to come to one of the Restaurants in North Texas for training for two to four weeks. Current sales for existing restaurants range from $500,000 to $1,300,000.00 in annual sales with profit margins ranging from 18 - 30%! The Concept is Unique, the food is Amazing and it is a GREAT Opportunity to OWN this restaurant concept and become a successful owner!
About the Business
Number of Employees:
The location of the new restaurant will be a joint effort of the buyer and founder working together to ensure the location meets demographic requirements and that the space is suitable for the type of build out needed for success and spacing to any other within the area.
There is competition in this space, however, there usually is NOT a competitor with the menu selections, the dining experience and atmosphere of this restaurant concept at the prices that are offered!
Growth & Expansion:
The growth opportunities are only limited on spacing to other Restaurants of the same brand. Looking to have at least a 5-10 mile spacing pending population density.
Yes, training will be conducted for the buyer and their management team and cooks in one of the Texas established Restaurants. This would be a 4 week training schedule and accommodations are the buyers responsibility
The information on this listing has been provided by either
the seller or a business broker representing the seller. BizQuest has no interest
or stake in the sale of this business and has not verified any of the information
and assumes no responsibility for its accuracy, veracity, or completeness. See our
full Terms & Conditions.