Buy this Plant City Franchise Pizza Business for Sale and step into a proven second generation restaurant space built for speed. The package is turnkey with equipment, seating, and franchise systems already installed, letting you skip months of planning, permitting, and build out while you open quickly.

Step into a streamlined counter service operation built for speed. This second generation restaurant spans about 1,600 square feet with seating for 20 and strong off premises capability, offered by We Sell Restaurants as an asset sale so you can launch quickly without the cost and time of a ground up build. Positioned in busy Hillsborough County trade areas with nearby neighborhoods, schools, and commerce, this location places your brand in the path of daily demand.

Take over a fully equipped kitchen and make pies from day one with commercial grade gear that operators want. You will find a double level pizza conveyor oven under a dedicated pizza hood, a walk in cooler, two reach in freezers, a 60 qt mixer, a dough press, a 4 door pizza prep table with additional refrigerated prep, a beverage cooler, and ample stainless prep tables. Back of house is rounded out by a triple bay sink, vegetable and utility sinks, slicers, POS system, storage shelving, and dining room tables and chairs already in place.

The footprint measures approximately 1,600 square feet with a current base rent of about $5,200 per month, an efficient size that keeps occupancy costs in line while supporting delivery, carryout, and dine in service. A solid lease runs through October 2030 with one five year renewal option, and plentiful surface parking makes pickup and driver dispatch simple for peak periods. Operate with the current 11am to 11pm hours or tailor the schedule and menu to add catering, late night, or family meal bundles, and consider beer and wine service, subject to local licensing, to capture incremental sales.

This is a franchised concept that brings recognized systems, vendor purchasing power, and marketing support to your operation, so you are never building alone. Plan for a 5 percent royalty and 3 percent marketing fee, and budget an $8,500 transfer fee that includes onboarding and 5 days of training, all subject to franchisor approval and standard requirements. Ask about unsecured lending up to $500,000 to assist with acquisition costs, transfer fees, initial inventory, and working capital as you ramp up sales.

The seller is exiting a partnership, creating a clean handoff for a motivated owner who wants a proven buildout, established location, and full equipment package ready for growth. Bring your offer today. By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.