Popular Local Deli & Bagel Franchise West Loop-In 65 Story Office Bldg
(Seller's Discretionary Earnings)
included in asking price
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A successful local deli & bagel franchise offering a wide selection of fresh breads, hand-sliced meats & cheeses combined with unique ingredients and condiments to create incredible sandwiches, wraps, panni's and bagels for breakfast and lunch along with hot Italian sandwiches and Chicago-style hotdogs.
Plus, freshly made chili, soups, salads and sides. As well as coffee, juice, ice tea, fountain drinks and a variety of beverages.
Turnkey. Simple operation - counter service. No black iron or exhaust hood. Dine-in or take-out and catering for corporate or family events from 10 - 5,000 people. Online ordering also available.
Warm inviting atmosphere.
Prime retail space in a 65-story 1.3 million sqft office building located in the West Loop of Chicago. This magnificent building also features a fitness center, dry cleaners, florist, copy services, shops, cash station, concierge, 4-story winter garden, 1-acre park and underground parking. And its just steps away from 3 major rail stations, 4 "EL" lines and multiple bus routes. Other eating and drinking establishments include Chipotle, Freshii, Kamehachi, Pazzo's, SkyDine and Starbucks.
Feel free to stop by the location as a customer first. This is a highly confidentially listing, please do not discuss with patrons or employees. If interested, contact EatZ for more information. Showings by appointment only.
Listed by Tom Traina at EatZ & Associates
About the Business
Contact the Seller
- Number of Employees:
- Real Estate:
- Building Sq. Ft.:
- Lease Rate/Sq. Ft./Mo.:
Leased space - cheap $2,652/mth all in. Long lease. Square Feet: 800. Days/Hrs of Operation: Mo-Fr 7:30a-3p (No Late Nights Or Weekends!)
Their ingenious combination of fresh, unique ingredients and condiments makes them famous. Use only the highest quality ingredients with NO fillers, by-products, trans fats, artificial colors, preservatives, nitrates or MSG. They feature Boars Head meats & cheeses, which are gluten free, lower sodium and certified by the AHA. All bagels muffins, donuts and cookies baked fresh every day.
Something for everyone by offering colossal sandwiches along with guiltless, low-carb, low-fat options. Their menu choices make each meal an adventure. "The Flavor of Chicago". Known for being fast, fresh and for their friendly service.
Growth & Expansion:
Established in 1998, began franchising in 2004 and currently operating over 20 locations in the Chicagoland area. An ideal location in an amazing building. Captive audience.
About the Sale
- Reason For Selling:
Two-weeks on-site comprehensive training.
- Seller Financing:
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