Prime Santa Monica Restaurant, Steps from the Beach w/ Beer and Wine
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Prime Santa Monica Indian restaurant opportunity located steps from the beach on prestigious Main Street. This established operation generates approximately $800,000 in annual revenue while benefiting from below-market lease rates at approximately $10,300 monthly through December 2035.
BUSINESS HIGHLIGHTS:
• Corner location with high visibility and foot traffic
• Walking distance to Santa Monica Beach
• Beer and wine license already in place
• Gross lease structure provides cost predictability
• Large walk-in freezer and professional kitchen infrastructure
• Side entrance facilitates efficient deliveries
• 1,865 square feet of operational space
• Absentee owner operation demonstrates strong systems
• Ten Year lease
LOCATION ADVANTAGES:
Main Street Santa Monica represents one of the Westside's premier restaurant corridors, serving affluent local residents, beach visitors, office workers, and destination diners. The area benefits from exceptional walkability, consistent coastal tourism, and proximity to Ocean Park and Venice. Santa Monica's demographics support premium dining concepts with median household income of approximately $114,885 and highly educated customer base.
GROWTH OPPORTUNITIES:
Significant expansion potential exists for an owner-operator or experienced restaurant group. Opportunities include extending operating hours to capture breakfast and late-night traffic, expanding delivery and catering services, and leveraging the beer and wine license for happy hour promotions and private events. The visible corner location with large windows provides excellent exposure for attracting walk-in customers.
The existing kitchen infrastructure, refrigeration systems, and hood equipment support higher-volume operations or menu diversification. With Main Street's established restaurant identity, beach proximity, and steady visitor traffic, multiple revenue growth strategies are available.
Seller is divesting to pursue other investment opportunities. Training and transition support available. This turnkey operation offers immediate cash flow in one of Los Angeles County's most desirable coastal markets.
BUSINESS HIGHLIGHTS:
• Corner location with high visibility and foot traffic
• Walking distance to Santa Monica Beach
• Beer and wine license already in place
• Gross lease structure provides cost predictability
• Large walk-in freezer and professional kitchen infrastructure
• Side entrance facilitates efficient deliveries
• 1,865 square feet of operational space
• Absentee owner operation demonstrates strong systems
• Ten Year lease
LOCATION ADVANTAGES:
Main Street Santa Monica represents one of the Westside's premier restaurant corridors, serving affluent local residents, beach visitors, office workers, and destination diners. The area benefits from exceptional walkability, consistent coastal tourism, and proximity to Ocean Park and Venice. Santa Monica's demographics support premium dining concepts with median household income of approximately $114,885 and highly educated customer base.
GROWTH OPPORTUNITIES:
Significant expansion potential exists for an owner-operator or experienced restaurant group. Opportunities include extending operating hours to capture breakfast and late-night traffic, expanding delivery and catering services, and leveraging the beer and wine license for happy hour promotions and private events. The visible corner location with large windows provides excellent exposure for attracting walk-in customers.
The existing kitchen infrastructure, refrigeration systems, and hood equipment support higher-volume operations or menu diversification. With Main Street's established restaurant identity, beach proximity, and steady visitor traffic, multiple revenue growth strategies are available.
Seller is divesting to pursue other investment opportunities. Training and transition support available. This turnkey operation offers immediate cash flow in one of Los Angeles County's most desirable coastal markets.
About the Business
- Facilities & Assets
- The restaurant is fully built out with strong existing infrastructure for a wide range of food-service concepts. The space includes two hood systems: a larger rear hood measuring approximately 6.5 ft x 8 ft, and a smaller front hood measuring approximately 3.5 ft x 3 ft for front-of-house cooking/prep.
The kitchen and support areas include a walk-in freezer measuring approximately 10 ft x 7.5 ft and a walk-in refrigerator measuring approximately 6.5 ft x 6.5 ft, offering substantial cold storage for daily operations, catering, commissary-style production, or a high-volume restaurant concept. Additional equipment includes two double-door refrigerators and a prep table.
The space also includes a back office area for administrative work, storage, staff use, or management operations. All measurements are approximate and should be independently verified by the buyer. - Market Outlook / Competition
- Main Street Santa Monica is one of the Westside’s most desirable restaurant corridors, serving local residents, beach visitors, office workers, and destination diners. The area benefits from walkability, coastal tourism, nearby residential density, and close proximity to the beach, Ocean Park, Venice, and broader Santa Monica demand drivers.
Santa Monica’s affluent demographics support premium food and beverage concepts, with median household income of approximately $114,885 and per capita income of approximately $94,641, according to U.S. Census Bureau estimates. The city also benefits from a highly educated customer base and consistent visitor traffic.
Main Street’s established restaurant and retail identity, pedestrian-friendly coastal setting, and strong neighborhood demand create a compelling location for a food-service operator seeking repeat local business and tourism-driven exposure. - Opportunities for Growth
- This location offers growth and expansion potential for a new owner-operator or experienced restaurant group. Opportunities may include expanding hours to capture breakfast, lunch, dinner, and evening traffic; increasing delivery and online ordering; building catering; and targeting nearby offices, residences, hotels, and beachgoers.
The existing beer and wine component creates upside through expanded beverage sales, happy hour promotions, private events, seasonal offerings, and higher average ticket sizes. A strong operator could also refresh the menu and use the visible corner location with large windows and exposure on two sides to attract more walk-in customers.
With its Main Street location, proximity to the beach, affluent local demographics, and steady visitor traffic, the business provides multiple ways to grow revenue. Existing kitchen infrastructure, refrigeration, hood systems, and office area also support a variety of food-service concepts or higher-volume operation.
Real Estate
- Owned or Leased
- Leased
- Building Sq. Ft.
- 1,865
- Rent
- $10,300.00 per month
- Lease Expiration
- 12/31/2035
About the Sale
- Seller Motivation
- Seller is investing in different assets
- Transition Support
- Avaliable
Listing Info
- ID
- 2522199
- Listing Views
Listing ID: 2522199 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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