Established crêpe shop serving sweet and savory crêpes, waffles, and mini pancakes in a popular coastal Georgia market.

The concept focuses on freshly prepared items made to order, offering customers a unique alternative to traditional breakfast and dessert options. The menu appeals to both locals and tourists and has developed a loyal customer base in the area.

The business is currently operated primarily by the owner and has proven to be a profitable owner-operator model. Because of the streamlined menu and simple operation, the business can be managed without a large staff, keeping overhead low and margins strong.

In addition to the storefront operation, the business includes a mobile serving cart designed for smaller events such as baby showers, birthday parties, small weddings, and family gatherings. This flexible setup allows the owner to easily cater intimate events and expand revenue opportunities beyond the main location.

Optional Mobile Expansion:
A fully equipped 7x12 food trailer (Ac, 3 comp sink, grease trap, water heater, 2 crepe maker, sandwich prep fridge etc) used for festivals, weddings, private parties, and catering events is available separately for $10,000. The trailer is currently listed for sale independently and is not included in the base purchase price of the business, but it can be purchased together with the business if the buyer wishes to expand into mobile events and festivals.

The current owner has mostly operated the business alone and has also taken several weeks off during the year for vacation, meaning revenue could potentially be increased with more consistent operating hours or additional event bookings. With two people involved, one could manage the shop while the other focuses on catering, festivals, and private events.

The business benefits from being a unique concept in the county, with no other dedicated crêpe-focused operation currently serving the market. The specialty menu and recognizable concept help attract repeat customers as well as visitors looking for something different.

The sale includes the business name, brand identity, recipes, equipment, operational systems, and the mobile event cart necessary to continue operations (essentially everything needed to operate the shop). This is a turnkey opportunity for a new owner to step into an established concept. The business and included assets are being sold as-is.

The owner will provide two weeks of in-person training to ensure a smooth transition and will remain available remotely for an additional week to answer questions and assist the new owner.

This opportunity is ideal for an owner-operator, couple, or entrepreneur looking to step into an established food concept with additional growth potential through catering, private events, and optional mobile operations.

For more information, please text Renato.
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