NOT ALL INTERESTED PARTIES WILL QUALIFY. YOU MUST SIGN NDA AND SHOW PROOF OF FUNDS BEFORE LEARNING THE NAME AND PRIVATE DETAILS OF THIS BUSINESS. FILL OUT CONTACT FORM TO BE EMAILED AN NDA - FOLLOW UP WITH POF (SCREENSHOT IS FINE).

Turnkey. Proven. In demand.
This is not a startup and not a grind-it-out street corner truck. This is a well-run, profitable EXOTIC game burger food truck with 10+ years of operating history, repeat customers, and standing invitations to vend at major events.

Established: November 2014 (11 years), Reason for Sale: Owner retiring

THE BUSINESS
Fully well established brand, professional burger food truck, catering equipment, licenses, recipes
Strong reputation with repeat corporate clients, festivals, breweries, and catering partners

Regular bookings at:
Corporate headquarters events
Music and street festivals throughout California
Access to most convention centers and stadium events
90+ day of confirmed future bookings at recurring events
It also features recurring contracts with festivals, breweries, and private clients, along with visibility on multiple booking platforms

The business does not rely on daily street vending to survive!

OPERATIONS & STAFF
Average crew: 4 staff per 4-hour shift
Output: ~550 orders per shift
Staff are on-call, experienced, and paid $20 (cashier)–$30/hour-cooks
Efficient systems allow high volume without chaos

FINANCIALS/SALES
P&L Statements (Last 3 years)
Sales history ($15,000 to $20,000) monthly gross
Recurring revenue streams (i.e., catering contracts or retainer-style bookings)
Customer & email list size over 35,000 emails
Breakdown of platform exposure (Instagram followers, website traffic, etc.)

SYSTEMS & BRAND
All sales through Square – NO CASH
Clean books and modern payment processing
POS and client list linked to website with online ordering
Access to booking platforms (Square, Food Truck Pub, Roaming Hunger, etc.)
Excellent Instagram presence with real engagement
Custom website already in place along with Facebook presence
Commissary space secured for truck parking and operations
ready to take the business to the next level and expand

WHY THIS STANDS OUT
10+ years in business (rare in food trucks)
Proven profitability
Repeat customers + ongoing contracts
Event-driven revenue (less daily hustle)
Strong branding and online presence
Systems already dialed in

Ideal for:
Owner-operator
Hospitality group
Catering company
Investor with hired manager

GROWTH UPSIDE
Open every day with rotating shifts (currently avg. operating 5 day/MONTH with gross of $20k)
Add more catering contracts
Expand festival footprint
Increase private events
Potential to add a second truck or brand extension

ASSETS INCLUDED



ASSETS INCLUDE:
Food truck, 2008, 110,234 miles, Chevy Workhorse, 26' feet, in great condition, well maintained
kitchen built 3 years ago, active health permit for la county
built in generator connected to gas tank
28 gallon propane tank
two deep fries at 108 lbs an hour capacity
24”flat grill
18” charbroiler
36” flat grill
36” oven with 100 lbs cap
48”stand up refrigerator 72”tall
6’ long salad bar and two door refrigerator assembly line
undercounter single door refrigerator
two door sliding soda fridge under counter
three compartment dish washing sink
hand wash sink
ANSAL system with type K commercial cert
18 feet of glass windows and three doors facing the service side
two service windows. order/pickup
deep shelves to carry 1000 servings worth of plates and supplies.
complete set of pots and pans to operate any menu

Serious buyers only.
Confidential sale. NDA required for financials and detailed operations.

This is a real business with real numbers—ready for its next owner to step in and keep the momentum going.

Disclaimer: All information provided is deemed reliable, but is not guaranteed and should be independently verified.