This is an opportunity to acquire a well-established, cash-flow-positive restaurant business with a long operating history, stable customer demand, and a long-term lease in place through 2033. The business has demonstrated resilience and consistency over time, supported by repeat local traffic, delivery demand, and disciplined cost controls.
Financial performance remains solid, with strong gross margins and reliable cash flow generation. Updated 2024 results reinforce the business’s ability to operate profitably despite inflationary pressures affecting labor, food costs, and occupancy expenses. EBITDA remains healthy relative to the purchase price, offering an attractive return profile for an owner-operator or a buyer seeking a stabilized hospitality asset with upside.
The operation benefits from streamlined systems, an experienced staff, and a manageable footprint that allows ownership to focus on marketing, menu optimization, and operational improvements rather than turnaround efforts. Debt levels are low, and operating expenses have been kept in line, contributing to predictable earnings and reduced risk.
The real estate component adds further stability. The business operates under a long-term triple-net lease extending through December 31, 2033, providing location continuity and eliminating near-term lease renewal risk. While landlord approval is required for assignment, the tenant has a strong compliance history and a cooperative landlord relationship, which supports a smoother transition for a qualified buyer.
To facilitate a transaction and align incentives, the seller is offering 30% seller financing, lowering the buyer’s required cash at closing and signaling confidence in the ongoing performance of the business. The purchase price of $450,000 represents a meaningful reset relative to prior pricing expectations and positions the business attractively against comparable market opportunities.
Overall, this is a compelling acquisition for a buyer seeking a proven operation with steady cash flow, long-term site stability, and a reasonable entry point—without the uncertainty typically associated with early-stage or distressed restaurant assets.