Buy this long standing, independently owned Restaurant for Sale boasting 18 years of success that is ready for a new owner's culinary vision. This established location is already generating nearly $900,000 in annual sales, demonstrating the strong demand for quality dining in this highly visible area surrounded by residential neighborhoods and loyal repeat customers.

This Restaurant for Sale has an active liquor license, affordable rent of approximately $4,714 per month NNN, outdoor patio, independent parking lot, and 1,800 square feet of inviting dining space, this location is both financially and operationally attractive. The restaurant seats 60 guests indoors and an additional 36 on its outdoor patio perfect for Denver's sunny days.

Currently operating 10 a.m. to 9 p.m. daily, a new owner could easily expand the hours to capture additional revenue through the breakfast, brunch, or late night crowds. While the current restaurant's name, recipes, and signature dishes like fried chicken over banana chips and refreshing specialty drinks can be included in the sale, the space is well suited for a new concept with landlord approval, giving operators the freedom to bring their own brand and menu to a proven location.

This is a true turnkey opportunity. The kitchen is fully equipped with a 12 foot commercial hood, walk in cooler, and an effective layout that supports both in house dining and takeout orders. A team of 9 experienced staff members ensure smooth daily operations, and the seller is offering 1 2 weeks of transition training for buyers who wish to continue the current concept.

Presented by We Sell Restaurants, this opportunity combines strong existing sales, an established neighborhood following, and the flexibility to continue or reimagine the concept. Whether you're a first time restaurateur ready to launch your own brand or an experienced operator looking to expand, this is your chance to take over a beloved Denver eatery with built in success.

Contact us today to learn more don't miss this opportunity to own a top performing independent restaurant in the heart of Denver.

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