Hot Listing
San Diego Deli For Sale – Steady Sales, Easy to Run!
Business Description
MOM’s Deli – Affordable Turnkey Opportunity in a Business Park Setting
Here’s a hidden gem with big potential! MOM’s Deli is a clean, owner-friendly operation nestled in a busy business park with unbeatable rent—just $637/month including CAMs. This is a turnkey deli with low overhead and a loyal weekday lunch crowd.
Current monthly sales average around $10,000, with food costs approximately $3,500/month. Operations are simple with an all-electric kitchen, a mini hood, a new water heater, and a Clover POS system already in place.
Here’s a hidden gem with big potential! MOM’s Deli is a clean, owner-friendly operation nestled in a busy business park with unbeatable rent—just $637/month including CAMs. This is a turnkey deli with low overhead and a loyal weekday lunch crowd.
Current monthly sales average around $10,000, with food costs approximately $3,500/month. Operations are simple with an all-electric kitchen, a mini hood, a new water heater, and a Clover POS system already in place.
About the Business
- Years in Operation
- 25
- Number of Employees
- 2
- Facilities & Assets
- Fully equipped with an all-electric kitchen and mini hood, new water heater, Clover POS, walk-in cooler, prep tables, and storage racks. Includes tables/chairs for seating, toasters, small wares, and $5K–$7K in inventory. Grease trap service in place ($95/mo). Comes with 2 dedicated parking spots plus shared 100-space lot. Interior is clean and move-in ready. Staff includes 1 full-time and 1 part-time employee. Ready to operate from day one!
- Market Outlook / Competition
- MOM’s Deli is the sole food service provider within the business park, offering a built-in customer base with zero direct competition. Surrounded by offices and industrial tenants, the deli enjoys consistent weekday traffic and holds strong untapped potential for expanding into catering and delivery—making it an ideal opportunity for growth-minded operators.
- Opportunities for Growth
- Pros:
Extremely low overhead with rent at just $637/month
Built-in demand for catering and delivery to surrounding offices
No current advertising—easy opportunity to boost exposure and sales
Flexible schedule: currently Mon–Fri, 8–3 PM, with room to expand into weekends or breakfast
Cons:
Limited hours cap earning potential (currently weekdays only)
All-electric kitchen with mini hood may restrict certain hot food offerings
Modest current sales (~$10K/month) will need active marketing to scale
Compact setup may not support large dine-in crowds
Real Estate
- Owned or Leased
- Leased
- Building Sq. Ft.
- 1,018
- Rent
- $637.00 per month
- Lease Expiration
- 7/2/2027
About the Sale
- Seller Motivation
- Relocating in San Diego
- Transition Support
- The owner is dedicated to ensuring a smooth handoff and will provide up to two weeks of hands-on training and support after the sale. This includes guidance on daily operations, kitchen procedures, vendor relationships, and insider tips to help you hit the ground running and grow the business with confidence.
- Financing Options
- Cash
Listing Info
- ID
- 2380336
- Listing Views
- 1980
Attached DocumentsAttachment Disclaimer
Business Location
Listing ID: 2380336 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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