ESTABLISHED MEXICAN RESTAURANT - SOUTH ORANGE COUNTY

This turnkey Mexican restaurant represents a strategic acquisition opportunity in South Orange County's competitive dining market. The establishment operates within a high-traffic shopping center anchored by a major grocery retailer, ensuring consistent customer flow and visibility.

FACILITY SPECIFICATIONS:
• 1,275 square feet of fully equipped restaurant space
• Indoor and outdoor seating configurations
• Commercial-grade 12-foot hood system
• Grease interceptor and comprehensive kitchen equipment included
• Beer and wine license in place

OPERATIONAL STRUCTURE:
The business currently operates under a semi-absentee management model, demonstrating operational efficiency and established systems. This structure provides flexibility for owner-operators seeking hands-on involvement or investors pursuing portfolio expansion opportunities.

REVENUE ENHANCEMENT FEATURES:
• Licensed alcohol service increases average transaction values
• Diverse seating options accommodate various dining preferences
• Strategic location within established retail ecosystem
• Proven customer base with consistent traffic patterns

GROWTH POTENTIAL:
The current operational framework provides a solid foundation for expansion initiatives. Subject to landlord approval, the concept offers flexibility for menu enhancement, brand evolution, and service optimization. The established infrastructure minimizes startup costs and operational disruptions during ownership transition.

LOCATION ADVANTAGES:
• Prime South Orange County market positioning
• High-visibility retail center location
• Proximity to residential and commercial developments
• Established community dining destination

This acquisition opportunity combines operational stability with growth potential in one of Southern California's most desirable markets. The comprehensive equipment package, established licensing, and proven location provide immediate operational capability for qualified restaurant operators or investment groups.