This is a fully equipped and operating Dumpling restaurant located in the busy Sacramento Power Inn commercial corridor. With a modern open kitchen and professional 10-ft Type 1 hood, the space is versatile and ready for multiple restaurant concepts.

Key Features
• Efficient Size: 1,800 SF, ideal for streamlined operations and manageable staffing.
• Full Kitchen Build-Out: Includes a 10-ft Type 1 hood, grease trap, and open kitchen design.
• Prime Location: Situated between Power Inn and Fruitridge Rd, with strong traffic counts and nearby commercial activity.
• Turnkey Operation: All equipment, fixtures, and leasehold improvements included in the sale. Buyer can continue the bao concept or introduce a new cuisine.
• Attractive Entry Point: Asking price of $80,000 makes this a cost-effective way to acquire a fully built-out restaurant in Sacramento.

Ideal For
• First-time buyers looking for a low-cost entry into the restaurant industry.
• Experienced operators who want to launch a new concept quickly without the build-out costs.
• Family-owned businesses seeking a manageable, profitable location.

Additional Notes
• Business name/brand can be transferred or changed at buyer’s discretion.
• Sale includes FF&E (furniture, fixtures, and equipment).
• NDA required for additional details and showing.