Established Mediterranean Restaurant & Bakery - Owner-Operated

Serving downtown San Francisco since 2007, currently operating as a Mediterranean Restaurant with a focus on wraps, plates, salads, and baked goods. Originally opened as bakery, the space maintains equipment for diverse food service concepts.

Equipment & Assets Included:
• Hobart commercial mixer
• Two Blodgett ovens
• Type 1 commercial kitchen hood system
• Professional bakery worktable
• Traulsen refrigeration units
• Recently acquired Square Register 2nd Generation POS System
• Complete inventory included in sale
• Additional commercial kitchen equipment

Growth Opportunities:
• Expand operating hours for increased revenue
• Develop catering services
• Implement delivery options
• Enhance online marketing presence
• Flexibility to continue Mediterranean concept or introduce new cuisine
• Space well-suited for bakery, café, sandwich shop, or specialty food operations

Location & Market:
Good downtown San Francisco location provides access to foot traffic from office workers, residents, and tourists. The established customer base and central location offer strong foundation for growth.

Owner Support:
Seller offers up to 30 days of training and support to ensure smooth transition. Owner is ready to slow down after decades in business, creating opportunities for new ownership to revitalize and expand operations.

This represents an excellent opportunity for an experienced restaurant operator, chef, baker, or entrepreneur to acquire a fully equipped, established food service operation in one of the nation's premier food markets.