Turnkey Mexican Restaurant | Fully Equipped | Established Location
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Opportunity to acquire a fully operational Mexican restaurant in the Cypress/Houston area with an established customer base, existing sales, and a complete restaurant build-out.
The restaurant has historically generated approximately $380,000 to $460,000 in annual gross revenue and currently serves breakfast and lunch, with repeat customers, online ordering, and delivery already in place. The business is operating very well and has been able to cover inventory, employee payroll, and normal operating expenses without additional owner contributions.
The sale includes a fully equipped commercial kitchen, dining area, furniture, fixtures, restaurant equipment, and existing meat-market equipment. The meat-market portion is not currently operating, providing a new owner with the option to reactivate it, repurpose the space, or continue operating solely as a restaurant.
This is an excellent opportunity for an experienced restaurant operator or entrepreneur seeking an existing operation without the substantial cost and time required to build and equip a restaurant from the ground up. A hands-on operator may have opportunities to increase revenue and improve margins through catering, expanded delivery and online ordering, additional marketing, evening hours, menu development, and utilization of the meat-market equipment.
Key Highlights
Approximately $380,000–$460,000 in historical annual gross revenue
Fully operational restaurant
Fully equipped commercial kitchen
Furniture, fixtures, and equipment included
Meat-market equipment included for potential future use
Established customer base
Online ordering and delivery already in place
Existing restaurant build-out
Growth potential for a hands-on operator
Reason for sale: Owner is focusing on other professional commitments
Financial information and additional details are available to qualified buyers upon execution of a confidentiality agreement. Sale is subject to landlord approval of the lease assignment.
The restaurant has historically generated approximately $380,000 to $460,000 in annual gross revenue and currently serves breakfast and lunch, with repeat customers, online ordering, and delivery already in place. The business is operating very well and has been able to cover inventory, employee payroll, and normal operating expenses without additional owner contributions.
The sale includes a fully equipped commercial kitchen, dining area, furniture, fixtures, restaurant equipment, and existing meat-market equipment. The meat-market portion is not currently operating, providing a new owner with the option to reactivate it, repurpose the space, or continue operating solely as a restaurant.
This is an excellent opportunity for an experienced restaurant operator or entrepreneur seeking an existing operation without the substantial cost and time required to build and equip a restaurant from the ground up. A hands-on operator may have opportunities to increase revenue and improve margins through catering, expanded delivery and online ordering, additional marketing, evening hours, menu development, and utilization of the meat-market equipment.
Key Highlights
Approximately $380,000–$460,000 in historical annual gross revenue
Fully operational restaurant
Fully equipped commercial kitchen
Furniture, fixtures, and equipment included
Meat-market equipment included for potential future use
Established customer base
Online ordering and delivery already in place
Existing restaurant build-out
Growth potential for a hands-on operator
Reason for sale: Owner is focusing on other professional commitments
Financial information and additional details are available to qualified buyers upon execution of a confidentiality agreement. Sale is subject to landlord approval of the lease assignment.
About the Business
- Facilities & Assets
- Fully built-out restaurant and retail space with an existing lease in place that will be assigned to a new owner, subject to landlord approval.
The space includes:
Commercial kitchen equipment
Walk-in cooler and freezer
Barbacoa cooker
Refrigeration and prep areas
Meat display cases
Grocery shelving and fixtures
POS system and operational setup
All furniture, fixtures, and equipment are included in the sale, allowing for a smooth transition and continued operation. - Market Outlook / Competition
- Located in the Cypress / Bridgeland submarket, this business benefits from strong population growth, high household incomes, and continued residential expansion.
Key highlights:
Population: over 318,000 within a 5-mile radius
Average household income: $100,000+ in the surrounding area
Buying power: over $9.8 billion within 5 miles
Strong population and household growth trends across all trade areas
Traffic exposure:
Huffmeister Road: 20,000+ vehicles per day
Nearby major corridors: 40,000+ vehicles per day
Location advantages:
Situated in a fully leased neighborhood retail center
Surrounded by established tenants and dense residential communities
Strong visibility with consistent daily traffic flow
Located in a high-growth suburban corridor with continued development
Market conditions:
Retail demand remains strong in the area
Limited availability of quality retail space
Continued rent growth in well-located suburban markets - Opportunities for Growth
- Growth & Expansion
The business operates as an established Mexican restaurant with additional upside through its meat market and grocery components.
A new owner can grow the business in several ways:
Expand the restaurant by adding menu items, extending hours, and using delivery platforms
Increase meat market and grocery sales using the existing walk-in cooler/freezer and display equipment
Introduce or scale prepared foods and traditional offerings supported by the current kitchen setup
This is a flexible, multi-revenue concept that allows a new owner to continue current operations or focus on specific areas without the cost of building from scratch. The setup provides a strong foundation with clear paths to increase revenue and efficiency.
Real Estate
- Owned or Leased
- Leased
- Building Sq. Ft.
- 2,431
- Rent
- $5,064.58 per month
About the Sale
- Seller Motivation
- Owners have full-time careers and are looking to transition the business to a ne
- Transition Support
- Owner will provide training to ensure a smooth transition, including:
Operations
Vendor relationships
Menu and inventory management
Listing Info
- ID
- 2502610
- Listing Views
- 984
Attached DocumentsAttachment Disclaimer
Listing ID: 2502610 The information on this listing has been provided by either the seller or a business broker representing the seller. BizQuest has no interest or stake in the sale of this business and has not verified any of the information and assumes no responsibility for its accuracy, veracity, or completeness. See our full Terms of Use. Learn how to avoid scams.
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