Quick Snapshot
Annual Revenue: $1,476,000 (approx. $123,000/month)
Seller’s Discretionary Earnings (SDE): $480,000/year
Net Income: approx. $40,000/month
Profit Margin: ~32%
Rent: $10,000/month
Established: 1958 (over 65 years of family tradition)

Financial Overview
This family-run bakery & brunch café has a proven track record of consistent profitability, with detailed financial records available upon signing an NDA:
Profit & Loss Statements
Tax Returns
Monthly POS Reports

Business Highlights
Strong Brand & History: Over 65 years of family baking expertise, renowned for wedding & specialty cakes (“I Do Cake”) and a popular brunch café menu
Prime Location: High-traffic residential area with excellent visibility, attracting both bakery and café customers
Loyal Customer Base: Repeat business from weddings, anniversaries, birthdays, brunch visits, and local events
Fresh Products Daily: Cakes, pastries, and brunch items baked fresh daily, ensuring high quality and customer satisfaction
Profitable & Efficient Operations: Dual revenue streams from bakery and brunch café; experienced family staff; semi-absentee operation possible

Flexible Ownership Options
Current owners work part-time; new owner can choose owner-operated or hire staff to manage operations
Experienced full management team in place, ready to transition seamlessly with the business
Ideal for investors or operators seeking turnkey bakery and brunch café operations

Ideal Buyer
Owner-operator or investor seeking stable cash flow and well-established brand
Fully staffed, turnkey operations – start earning from day one

Serious inquiries only. Financials available upon signing NDA.