Imagine walking into your own thriving pizza kitchen where the aroma of wood-fired dough fills the air and loyal customers already know your name. This isn't just a dream - it's exactly what you'll find with this established Houston pizza business that's been serving the community for over a year.

You'll love how this setup works for you. Your restaurant location handles the steady stream of walk-ins, takeout orders, and delivery requests that keep cash flowing daily. But here's where it gets exciting - you've also got a mobile wood-fired unit that takes your pizza directly to events, festivals, and private parties across town. Talk about having the best of both worlds!

The numbers speak for themselves. This business has built a solid customer base and revenue history that you can review with confidence. You're not starting from scratch - you're stepping into something that's already successful.

What really sets this apart is the growth potential sitting right in front of you. Think about all those catering opportunities, pop-up events, and seasonal festivals where people are craving authentic wood-fired pizza. You'll have the flexibility to expand at your own pace while maintaining that reliable storefront income.

This opportunity is perfect if you enjoy managing a team and want the freedom to take your business on the road when adventure calls. You'll be serving hand-tossed pies that people genuinely love, building relationships with customers who become part of your extended family.

The previous owner has done the hard work of establishing this business. Now it's ready for someone like you to take it to the next level. Whether you're drawn to the steady restaurant operations or excited about the mobile possibilities, this pizza business offers the stability and growth potential that makes ownership truly rewarding.