Established Wood Fired Pizza Restaurant with Liquor License

This thriving wood-fired pizza restaurant presents an exceptional opportunity in New Haven County, Connecticut. Operating successfully since 2021, the business has built a solid customer base and demonstrates strong financial performance with annual revenues of $400,000.

Key Business Features:
• Fully remodeled restaurant featuring authentic wood-fired pizza preparation
• Full liquor license providing additional revenue streams
• Prime location with high visibility and excellent traffic count
• Spacious 1,400 square foot facility with ample indoor seating
• Attractive patio seating area for outdoor dining
• Efficient operation with 3 employees
• Established customer base and proven revenue history

Financial Overview:
• Annual Revenue: $400,000
• Asking Price: $140,000
• Monthly Lease: $2,450
• Lease Term: Expires October 31, 2030 (providing long-term stability)
• Real Estate: Leased premises

The restaurant's wood-fired cooking method creates a unique dining experience that differentiates it from traditional pizza establishments. The combination of quality food preparation, liquor service, and attractive indoor/outdoor seating creates multiple revenue opportunities throughout the year.

Location advantages include high visibility positioning that attracts both foot traffic and vehicle traffic, essential for restaurant success. The recent full remodel ensures the facility is move-in ready with modern amenities and attractive presentation.

With its established operations, proven financial performance, and strong market position, this restaurant represents an excellent opportunity for an experienced operator or investor looking to enter the thriving pizza restaurant sector in Connecticut.

This turnkey operation provides the foundation for continued growth and success in the competitive food service industry.