Church's Chicken Franchise

Church's Chicken

Min. Liquid Capital: $650,000

Total Investment: $964,150 - $1,556,300

Net Worth Required: $1,500,000

Initial Franchise Fee: $15,000

Training Provided: Yes

No of Existing Units: 1543

Company-Owned Units: 165



About Church's Chicken

Church's Chicken began as a chicken-to-go joint back in 1952 and it's remained pretty much just that since. While it's added items to its menu since then such as biscuits, sandwiches, slaw and other wholesome sides, it's remained true to its vision of providing hungry customers with delicious comfort food and flavorful chicken. In addition to providing down-home food, Church's Chicken also provides a downhome environment in which customers can relax and enjoy a good meal and good company with friends and family.

Why Church's Chicken?

With a 60-year history, over 1,500 locations in 29 states and 25 global markets and a reputation for quality chicken and sides, franchising with Church's Chicken is a no-brainer for most. However, for some history is not enough. Church's Chicken is always looking toward the future, just like George W. Church did. The brand is constantly innovating new recipes, looks and campaigns to keep up with the ever-changing desires of today's markets. Church's utilizes a strategic business model to guide it throughout every change and every maneuver, and ensures that every step it plans to take is a step toward expansion.

Church's Chicken also does what is necessary to set its franchisees up for success. It holds franchisees to high brand standards, provides excellent and ongoing training, provides useful feedback and helps with real estate decisions. For these reasons and countless others, many of Church's franchisees have been with them for over three decades.

Ideal Candidate

Church's Chicken is looking for franchisees who are willing to work hard to make the franchise even better than it already is. They want candidates with high expectations for customer service, who understand that anything short of excellent is not enough and who want to uphold the Church's reputation for making and delivering quality food in a quick and friendly manner.


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